Thanks for the invitation, the catering staff will answer!

I have had the experience of opening several restaurants in Shenzhen before, let’s discuss it with you!

The questioner asked: Why is the business of newly opened small restaurants not good?

I answer: There is more than one reason!

Please listen to me slowly: First of all, customers have a "fear away" mentality towards new stores. They will "skip" them at first because they don't understand them.

Secondly, the signboard, name, business categories, etc. of your store may not be enough to attract attention and interest.

Finally, the new store opened, but the "first shot" didn't happen!

Generally, when a new store opens, relatives and friends will be invited to support it to "build momentum", and activities such as full discounts, free gifts, and discounts will be held to attract customers and friends to spend money, gain popularity, and do business. Only with popularity and customer flow can the store be successful.

There will be life.