Honghu specialty products include: Honghu bean skin, Honghu red and white lotus root, lotus root, lotus seed, hairy crab, wild duck, Honghu lotus root cake, steamed pork slices, Xindi egg cake, steamed herring, Honghu lotus root starch, Honghu feather fan, steamed lotus root, Honghu Regan Noodles, June fried soybean, Honghu Bazhen and so on.

Honghu city, belonging to Jingzhou City, Hubei Province, is located in the south-central part of Hubei Province, at the southeast end of Jianghan Plain. It is named after Honghu Lake, the largest lake in China, with a land span of11307 ′ ~1405 ′ and a latitude of 29 39 ′ ~ 30 6538. Honghu West borders Jianli County; Dongjing River is adjacent to Hannan District and Xiantao City, with a total area of 25 19 square kilometers.