People in this place love to eat Malatang.

According to information from NetEase, according to data from the takeout platform, the favorite late-night takeaway for Guangzhou people who don’t like spicy food is Malatang. Among them, baby cabbage, enoki mushrooms, fried eggs and tofu skewers appear most frequently. Guangzhou Huadu Xiangshanren’s Malatang

The number of online searches for Tong exceeds that of rice, porridge, and noodles. Judging from the composition of the customer base, more than 80% are young people between 19 and 29 years old.