1, Zhengzhou Huimian: Pasta with high-quality and high-gluten flour as the main ingredient, supplemented by broth and various side dishes, is delicious.

2. Geji braised cake: soft flour is baked into a thousand-layer cake, which is made by adding vegetables and jar meat. It's delicious.

3, Cai Ji steamed dumplings: steamed dumplings with thin skin, transparency, beauty and full soup, with excellent taste.

4, iron pot eggs: baked in a special iron pot, fresh and soft, with endless aftertaste.

5, tiger and leopard meat box: sesame seed cake with braised pork, tender outside and tender inside, delicious.

6. Laojun roast chicken: a roast chicken with exquisite materials, fine workmanship, beautiful shape, salty and palatable, cooked and rotten.

7. Braised mutton: a special snack widely circulated in Henan, which tastes delicious.

8. Oil steamed bread: a traditional noodle snack in the north, similar to but different from fried dough sticks, often served with soy milk or hot soup.

9. Braised jiaozi: A traditional snack in northern China, made of sweet potato, with a unique taste.

10, fried purple crispy meat: a traditional famous dish with Henan characteristics, which is made through many processes, and is tender outside and fat inside but not greasy.