Link: /s/ 1kzsdfxypahtij 9 ioydg

Extraction code: 8s4t

Introduction: "Mr. Republic of China's Kitchen" by Xing Qing.

Love at first sight, through time, I accompany you from youth to peak;

Goodbye, it coincides with the sunset and the snow, and I can finally hold your bald head.

For him, but across the world, for me, it is reunion.

At the age of nine, the director of the orphanage said to Lin Kelu, who was still in the forest at that time: Son, you are homeless now. You have to work to support yourself.

From childhood to adulthood, he went from an orphan to a campus male god and a young entrepreneur. He is the first China chef in the world. Just when he went to France to receive the highest honor in cooking, a car accident took him back to a hundred years ago. The mountains and rivers are crumbling, hungry and shuddering. Fortunately, he strayed into a "paradise" ...

Name of dish: I was a farmer in the Republic of China, but I was just a cook.

Ingredients: Republic of China cuisine+unconventional carry-on space+Republic of China tea shop, Gaoding, cosmetics.

Seasoning: sweet, the protagonist leads the people all over the country to get rid of poverty and get rich. You don't think Su Shuang is?

Chef: Once an orphan, a self-improvement winner, the chef has a little secret with his picky boyfriend.

Dashuai: My husband is an artist [stupid jpg]

Chef Lin: I went home for dinner.