Zhajiang Noodles: Zhajiang Noodles is one of the most popular traditional cuisines in China. It is also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.

2. Hotpot: Hotpot is one of the most popular traditional cuisines in China, and it is also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.

3. Roasted chicken: Roasted chicken is one of the most popular traditional delicacies in China, and it is also very popular abroad, especially in Japan, South Korea, Viet Nam and other Southeast Asian countries.

4. Grilled fish: Grilled fish is one of the most popular traditional foods in China, and it is also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.

5. Sweet and sour pork ribs: Sweet and sour pork ribs are one of the most popular traditional foods in China, and they are also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.

6. Mala Tang: Mala Tang is one of the most popular traditional foods in China, and it is also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.

7. Hot and sour powder: Hot and sour powder is one of the most popular traditional foods in China, and it is also very popular abroad, especially in Japanese, Korean, Vietnamese and other Southeast Asian countries.