The boldness of Inner Mongolian people can be seen in their drinking. They drink too much and drink fast. Before the main course is served, a pound of wine on the table has already gone into their stomachs. Inner Mongolia has a vast territory, with a very large span from east to west. In this vast land, almost every county has its own brand of liquor. Let me share with you some of the more famous liquors in Inner Mongolia.

1. Grassland White

When you come to the grassland, you must drink grassland liquor. Grassland White is produced from Taipu Temple in Xilingol League. It is brewed from pure grain and has a relatively high alcohol content, about 60 degrees. Now there are also lower-density Prairie King and Xiaocao series. The quality of Prairie White has always been very good and is deeply loved by the grassland people.

2. Hetao Series

Hetao Series Liquor is a famous strong-flavor liquor in Inner Mongolia. It is well-known in the national liquor industry and is an outstanding representative of Inner Mongolia liquor. Hetao series wines include Hetao King, Hetao Laojiao, Jinma Wine, Baijina and other series. They are produced in Shaanba Town, Bayannaoer and are representatives of northern strong-flavor wines.

3. Toast

Toast is produced in Ordos and is the representative of Ordos liquor. People in Ordos like to use toast in various banquets, so the sales of toast have always been very good in Ordos, but The sales of Ordos Toast in other places, especially outside Inner Mongolia, have not been very satisfactory, so it still takes a long way for Toast to go out of Inner Mongolia.

4. King of Mongolia

King of Mongolia is also a famous prairie liquor. Its heritage has a history of nearly a thousand years and is the representative of prairie strong-flavor liquor. It is brewed using traditional brewing techniques and combined with modern science and technology. It has the characteristics of rich cellar aroma, sweet taste, harmonious flavors and long aftertaste.

5. Ningcheng Laojiao

Ningcheng Laojiao is called "Moutai beyond the Great Wall", which shows that its quality is indeed very good. Ningcheng Laojiao, produced in Ulanqab, has always been a favorite liquor brand among Inner Mongolian people. Soft, refreshing, and mellow aftertaste is what Ningcheng Laojiao has always pursued.

6. Golden Camel

Golden Camel is produced in Baotou, the steel capital of the grassland. It is a famous liquor brand in Baotou City and one of the favorite liquors of Baotou people. With the advancement of technology and the continuous development of the market, Golden Camel Liquor now occupies a certain proportion in the national liquor market. It is a well-known national liquor brand and a well-known trademark in Inner Mongolia.

I have drunk the above 6 kinds of Inner Mongolia liquor, and I still feel very good about the taste. Friends who like drinking and come to Inner Mongolia must not miss it. Of course, there are many other liquor brands in Inner Mongolia, such as Zalut, Hailar, etc., which also taste very good. You are welcome to leave a message to add more.

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