1. Barbecued pork (Xiao Yu): Barbecued pork is a traditional food in Sabah, Malaysia. It is usually made of pork belly, crispy outside and tender inside, and it tastes very delicious. 2. Mung bean biscuit: This is a traditional Chinese pastry. The main ingredients are peanuts, glutinous rice and sugar. Because of the function of glutinous rice, it tastes tough. 3.Ikan Bakar: Grilled fish is one of the must-eat foods in Sabah. This kind of fish is roasted with charcoal and usually tastes delicious. 4.Pisang Goreng: Fried bananas are a popular snack. Usually, bananas are sliced, wrapped in powdery batter, and then fried until golden brown, which makes them crisp and sweet. 5. Roasted chicken liver skewers: Roasted chicken liver skewers are one of the famous delicacies. Chicken liver, chicken, vegetables, etc. It will be strung together with roasted bamboo poles until the chicken looks golden and tastes fresh and tender.