I'm from Chengdu, Sichuan, which is spicy and spicy, especially Chengdu, which has the reputation of "gourmet capital", but many people can't remember that breakfast is not what Chengdu people are good at. However, among the few breakfasts, the following four special foods are the special breakfasts that Chengdu people love to eat. Let me share them with you today.

1. Dragon wonton soup:

Dragon wonton soup is a traditional snack in Chengdu, Sichuan Province. Chengdu's "Dragon wonton soup" was opened in Yuelaichang, Chengdu in 1941, moved to Xinjichang in the early 195s, and moved to the south section of Chunxi Road in the 196s, with a history of more than 7 years. Dragon wonton soup is also a common food for breakfast in Chengdu. It is thin and tender, the soup is fresh and refreshing, and the soup made of pigs, chickens and ducks is thick, white and mellow.

Second, bean curd:

Bean curd, also called bean curd, is a snack made of soybeans. Tofu pudding, which is common in Sichuan, Sichuan and Chongqing, is a very appetizing traditional food with soft and smooth taste, rich bean flavor and full flavor.

third, Dandan Noodles:

Dandan Noodles, Sichuan is a traditional snack in Sichuan province, belonging to the Sichuan cuisine. Dandan Noodles is also a characteristic of Chengdu. The noodles are fresh and white, the toppings are salty and slightly spicy, and the gravy is crisp and fragrant. Dandan Noodles is made of flour, red pepper oil, sesame paste, chopped green onion and other materials. After Dandan Noodles became a dish, the noodles were thin, the marinade was crisp and fragrant, salty and slightly spicy, and the aroma was tangy and very tasty.

4. Pork intestines powder:

Pork intestines powder is one of the most distinctive varieties among many local traditional snacks in Chengdu, Sichuan Province. Pork intestines powder is the first choice for many Chengdu people to eat breakfast. It is rich in color, spicy and delicious. The main material is sweet potato powder, and the auxiliary materials are fat sausage, rapeseed oil, dried red pepper, pepper and crisp soybean. Pork sausage powder is spicy and fresh, red and delicious, and it can be used as a snack or a special meal with special mixed pork sausage. Pork intestines powder has the characteristics of "fast food". Pork intestines powder has always been loved by Sichuan people.