Ingredients:

Gala (depending on how much you eat) cooking wine, appropriate amount of soy sauce and chicken, a little onion ginger, a little pepper, a little beer, and a little pepper

Tools: 2 woks

Practice:

First, Gala is put in water to spit sand for more than two hours, then washed with clear water.

2. Chop the chicken quickly, grab the cooking wine evenly by hand and marinate for about fifteen minutes;

3. Stir-fry the onion and ginger in a pan, add a jar, add a proper amount of cooking wine, stir fry quickly, and leave the fire when the jar opens;

fourth, stir-fry the pepper, onion, ginger and garlic in another pot, add the chicken pieces and stir-fry, and add a little soy sauce to make the chicken slightly colored.

fifth, stir-fry the chicken until it is raw, and pour the soup from the cooked jar into the fried chicken pot and stir it evenly. At this time, the soup in the pot should have just passed the ingredients. If the soup is not enough, add some boiled water or beer.

6. If you like spicy food, you can add pepper to the fried chicken.

conclusion: this dish is easy to cook, and experienced people can get started quickly.