The basic points of plate decoration:
1, the material range is mainly fruits and vegetables. These raw materials have many varieties, rich colors, simple operation, strong plasticity, low cost, low carbon and environmental protection, close to nature, and can be constantly changed in different seasons, which is the best choice for plate decoration.
2, the production process advocates simplicity and convenience. Dishes are just a foil to dishes, so it doesn't take much effort. Therefore, the technology we use in the decoration process must be simple and convenient, get rid of red tape and be easy to use, but we must not lose the original intention of decoration: beauty.
3, wide application range and good beautification effect. In reality, not every dish needs decoration, but a decoration method can often be used for a variety of dishes, whether it is high-end dishes (such as abalone wings) or ordinary dishes, or cold dishes, hot dishes, or even snacks. , can be well decorated.
The application principle of plate decoration is,
1, practicality
Decoration needs gorgeous effect, but usability is more important, because decoration is for better dishes. Therefore, the decoration should be appropriate, and don't cover up the true colors of the dishes in order to set off the beauty of the ornaments.
Step 2 simplify the type
This requires us to use the simplest way to get the maximum plate loading effect when decorating. Therefore, in the process of decoration, the less boards are installed, the better, and the better is not lacking, which is the best model.
3. Coordination
Setting dishes is to make dishes more beautiful, so the harmony between ornaments and dishes is particularly important. Jewelry should be coordinated with tableware, and the color, size and shape should be particular; Secondly, ornaments should be coordinated with dishes, colors and shapes. And the overall coordination can be regarded as a work of art.