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What's delicious in Jiujiang
1, Hu Aishan salted duck: Hu Aishan, also known as yam, is a white-skinned yam planted by farmers in Liudu Village, downstream of Baozishi Power Station in Hexiuhe. Xiushui salted duck base is in Shangfeng, and the salted ducks in Shangfeng are all stocked water ducks. In recent years, Hu Aishan salted duck soup has become a delicacy in families and banquets because of its delicious duck meat, refreshing yam and sweet soup.

2. Lushan Yunwu Tea: Lushan Yunwu Tea is one of the top ten famous teas in China and belongs to a kind of green tea. It was listed as "tribute tea" in the Song Dynasty. It is a local product with a long history, unique internal quality and rich internal cultural atmosphere. It is green and bright, and its leaves are light green.

3. Jiujiang aged sealed wine: sealed wine is a traditional famous wine in China, belonging to yellow rice wine. Made of high-quality glutinous rice and advanced technology. The wine is amber, crystal clear, rich in aroma, soft and refreshing, unique in style and won many awards. Sealed wine is rich in nutrition, containing 2/kloc-0 amino acids, including 8 essential amino acids that the human body cannot synthesize and must rely on food intake, so it is known as "liquid cake" and "king of nutritious wine".

4. Hukou Douchi: Hukou Douchi is a specialty of Jiujiang and a product of chinese national geography. Hukou Douchi can be divided into four types: dry Douchi, wet Douchi, light Douchi and flavor Douchi. Douchi is loose in meat, mellow and delicious, and has a long aftertaste. 2065438+August 2008, the former General Administration of Quality Supervision, Inspection and Quarantine approved the protection of geographical indication products of Hukou Douchi.