Chuxiong has become a high-profile scenic spot and local product tourism city in Yunnan Province.

The city is famous for its natural beauty and gastronomy.

Chuxiong’s food is not only local specialties with unique flavors, but also covers a variety of local delicacies.

The first delicious specialty is Chuxiong brown sugar.

Chuxiong’s brown sugar is widely praised for its natural, green, nutritious and rich sweetness.

Most of the brown sugar content in Chuxiong is sucrose, which is convenient for traditional and manual production and has strong national characteristics.

The second delicious specialty is Chuxiong Yantian Clams.

It is one of the specialties of Chuxiong, also known as Chuxiong Lake Clam.

This clam has a fresh texture, plump flesh and delicious flavor.

And it has always been famous all over the world as a high-end seafood ingredient.

The third local specialty snack is Chuxiong rice grass powder.

It is a people's delicacy regarded as local culture by local people.

Rice flour has a unique taste, is nutritious, plump and non-sticky.

The taste of rice straw powder is refreshing, especially suitable for consumption when the weather is hot.

The above three delicious specialties represent different specialties of Chuxiong.

When you visit Chuxiong City, you must not miss these three delicacies.

You'll be sure to come back again and again for the city's delicious food.