Yonghe King has launched two new products: steamed buns with diced pork and bean sprouts and fish-flavored shredded pork rice, which have become Yonghe King’s first choice for golden autumn delicacies.

Yonghe King's Bean sprouts and pork buns are made from fresh mustard stems, hand-cut and marinated. The taste is unique and mouth-watering. They are stir-fried with good minced meat and stuffed, then wrapped in refined flour and steamed.

When it's cooked, take a bite and your taste buds will bloom. The aroma will linger in your mouth and you won't be able to stop eating it. It's the most delicious choice for breakfast.

(This product is sold in stores outside Minami District.) The classic popular rice bowl is also available at Eiwa Daioh!

The new fish-flavored shredded pork rice refers to dietary nutrition recipes and carefully selects ingredients such as tender pork, fresh winter bamboo shoots, and crispy black fungus. It has a variety of flavors and nutrients, and is blended with authentic Sichuan fish-flavored sauce, which is salty, sweet, sour, and spicy.

The unique taste of fresh, fresh and fragrant is released instantly and has endless aftertaste. It is a healthy, nutritious and delicious home-cooked dish.

The launch of this classic rice bowl also reflects King Yonghe’s determination and gratifying achievements in inheriting delicacies from all over China.

King Yonghe is not only committed to inheriting Chinese cuisine, but also has a grateful heart.

We hope to allow consumers to enjoy nutritious and delicious Chinese fast food at great value prices.

Currently, Yonghe King’s new round of “Super Value King Selection” campaign is in full swing. The combination of value-for-money breakfasts of 5 yuan and dinners of 10 yuan allows consumers to enjoy super-valuable surprises and delicacies.

The two new products are also paired with Yonghe King's classic delicacies and made a strong appearance in this "Super Value King Selection" event.

Freshly ground soy milk + meat floss rice balls, preserved egg and lean meat porridge + 1/2 King fried dough sticks, freshly ground soy milk + beef patties, plus a new combination of freshly ground soy milk + bean sprouts and diced pork buns, making it a value-for-money breakfast of 5 yuan.

The new bean sprouts and diced pork buns are made with sweet sprouts, minced pork, and a cup of fragrant freshly ground soy milk, which is natural and healthy.

Kung Pao Chicken Rice comes with seaweed soup, Braised Pork Rice comes with seaweed soup, Spicy Meat Sauce Noodles/Kaiyang Scallion Noodles + Bangbang Chicken comes with seaweed soup, and new set menu fish-flavored shredded pork

The rice comes with seaweed and vegetable soup, making it a 10-yuan meal that is cheap, good-quality, and rich in choices.

Yonghe King's new products once again inherit and display the essence of Chinese classic cuisine, and also make its menu more powerful; and this value-for-money promotion also reflects Yonghe King's return to consumers with preferential prices and high-quality food.

I hope everyone can experience and love traditional Chinese food.

On the basis of inheriting Chinese food culture, Yonghe King is always able to continuously introduce new things, provide consumers with surprising and value-for-money food packages at affordable prices, careful cooking and matching, and bring happiness to consumers. It is worthy of being called Chinese fast food

Leaders in the field.