The poem about the sheep scorpion is 1. Do sheep scorpions have allusions?

The origin of scorpions can be traced back to the Kangxi period.

I remember that it was the prince of Mongolia and King Naiman. It seems to be coming back from hunting, passing by the backyard and smelling the fragrance. I didn't know until I asked the servant that it was the new cook who stewed sheep spines.

Your majesty, taste it. It is delicious. Then look at the shape of the spine that looks like a scorpion and call it "sheep scorpion" as a family recipe.

The result later spread to the people. In fact, the scorpion has nothing new, just a big pot, stewed with scorpions, and then added spices and seasonings.

When eating, chew the meat first, and then suck the pulp. It's just that eating like that is not only unsightly, but even barbaric.

But then again, it tastes bold! On taste, just one word, beauty! Say a few more words, it can be said that the meat is fragrant and the soup is fresh. This kind of meat is neither stuffed nor greasy; This soup, do you think the soup of Yanglongdun is fresh if it is not fresh?

Like instant-boiled mutton, this scorpion is definitely the best food and drink in winter. A little white wine can warm the stomach, strengthen yang and beautify your tongue. Why not? .

2. What is a "sheep scorpion"

Scorpion, also called yangliang, is a complete sheep spine from neck to tail tip.

Because of its cool appearance like a scorpion, it is commonly known as the sheep scorpion. Scorpion is low in fat, high in protein, rich in calcium, easy to absorb, and has the effects of nourishing yin and tonifying kidney, caring skin and strengthening yang.

At present, the trend of eating sheep and scorpions is getting worse, but it also leads to a writing problem. Many restaurants mistake "yangxiezi" for "yangxiezi".

In fact, the pronunciation and meaning of "scorpion" and "knot" are different. Scorpion is pronounced "Xi". It is an arthropod with a pair of claws on both sides of its mouth and four pairs of feet on its chest.

The back abdomen is slender with a poisonous hook at the end. Jie is an ancient minority in China, which refers to Jie sheep, that is, castrated ram.

The reason why people mistakenly write "sheep scorpion" as "sheep scorpion" is probably that everything related to sheep should use the word "sheep", but I don't know that the name "sheep scorpion" is named because it looks like a scorpion.

3. Passionate poetry

First of all: Man Jiang Hong Yue Hongfei

Angry hair rushed to the crown and rain fell on the railing.

Raise your head and scream at the sky, strong and fierce.

Thirty fame, dust and dirt,

Eight thousand miles, clouds and the moon.

Don't wait to see young people's heads turn white, empty and sad.

The shame of Jingkang is still in the snow;

When will courtiers hate their guts!

Driving a long car to break through the shortcomings of Helan Mountain.

Eager for pork,

Talking about the thirst for Hun blood.

Stay and clean up the old mountains and rivers from the beginning and go to the sky.

1. Du Fu's "Spring Hope": "Although the country is divided, the mountains and rivers last forever, and the plants are all spring. In a sad state, I can't help but burst into tears, the birds are stunning, and I am sad and hate to leave. The war has lasted for more than half a year, letters from home are rare, and there are still 100 thousand gold. I stroke my white hair. It's so thin that it can't hold hairpins anymore. "

2. Li Qingzhao's "Summer quatrains": "Life is a hero, and death is also a ghost. I still miss Xiang Yu and refuse to cross Jiangdong. "

3. Fan Chengda's "State Bridge": "The north and south of the State Bridge are Tianjie, and the elders wait for the bus to return year after year. He asked the messenger with tears: "When will the Sixth Army really come?" "

4. Lin Sheng's "Lin 'an Mansion Title": "When will the West Lake dance stop? "The warm wind intoxicated tourists and turned Hangzhou into Bianzhou. "

5. Lu You's "Shizi": "When you die, you know that everything is empty, but you look at Kyushu sadly. Julian Waghann set the Central Plains Day in the north, and the family sacrifice did not forget to tell Nai Weng. "

6. Lu You's Feelings at the Fence Gate for Autumn Night Dawn: "There are three people in the east of Wan Li, and 5,000 people are still flying. The tears of the adherents have fallen into the dust, and they are looking forward to another year in Julian Waghann. "

7. Wen Tianxiang's Crossing the Ocean: "Once you encounter hard work, there are few stars around. The mountains and rivers are broken and the wind is floating, and life experiences are ups and downs. The beach of fear says fear, and there is a sigh in the ocean. Since ancient times, no one has died in life, leaving a glowing heart. "

8. Yu Qian's Ode to Lime: "A thousand hammers cut out a deep mountain, and if the fire burns idle. I am not afraid of being smashed, I want to remain innocent in the world. "

9. Gong Zizhen's "Ji Hai Miscellaneous Poems" (No.5): "The mighty sorrow is slanting in the daytime, and the whip is pointing to the horizon. Falling red is not heartless, but turning into spring mud is more protective. "

Qinyuanchun National Day

Wan Li has clear skies, magnificent mountains and rivers, and red flags flying.

See Fiona Fang in Kyushu and celebrate the whole world; The river sings, and it is fragrant everywhere.

Social stability, people's happiness, a new chapter in the spectrum of reform and opening up

New China stands tall in the east like the dragon of the world.

Today is so brilliant, which depends on the direction of the party, government and national policies.

Recalling the eventful years, life is ruined; The people are difficult, but the night is endless.

Bullets, risk one's life for a new round of red sun.

Cherish it and keep the rivers and mountains red forever.

4. Xiao Han Shi

Five quatrains of Dou Yuan before and after drunkenness (Chen)

The east wind blows and the rain is cold, Yang Liufei, and the sun shines high.

The guest has no complaints since then, and there are warblers in Douguyuan.

A little cold food on board (Du Fu)

Chen Jia's dinner is still cold, and there are several depressions with crowns.

Springs, rivers and rivers, so floating on a boat is like sitting on a cloud; My body is getting weaker and my eyesight is dim. The flowers on the shore look like a mist.

The listless curtains see butterflies dancing; Seagulls skimmed over the rapids.

Clouds and white mountains are thousands of miles away, and I'm afraid Chang 'an is straight north.

Zaofa Zhu Xia (Fan Chengda)

After putting on my morning makeup, I broke the slight cold and chatted wearily through the saddle.

The line is fine and foggy, and the mountains overlap.

When the trees are straight, the green streams use the bridge bay.

A hundred birds are like welcoming guests, and they can't help it.

5. Why is the sheep spine called the sheep scorpion?

There are many sayings about "the sheep scorpion". Based on what I have seen, heard and eaten, the sheep keel in that section looks like a "ya" in cross section, and there is a small fork under the "ya", which is the gorgeous shape of the scorpion, so it is named "the sheep scorpion".

I went to Beijing for a meeting this time and lived in the media center. My roommate, brother Chen Tian from Beijing, must treat us southerners to "the most authentic Beijing food". So as soon as the meeting was over, we called our friends and friends into a taxi, turned around and stopped at the crosswalk facing the traffic bridge. The shopkeeper wrote three big characters-"in the street", and the name was very strange. It seems to be a beggar leader in Gu Long's novels, and also like a lame Taoist in the Eight Immortals crossing the sea.

The private room was booked in advance, and the steaming hot pot passed through a small table in the hall was surprised by Jiezi's "bones". There were several piled bones on the table, which seemed to be the spine of dinosaurs! After we sat down, we began to accept Tian Shenxiong's enlightenment education on "abstaining from words". Meson is called Capricorn, which is the backbone of sheep.

A big lump, a big lump, is fished out of the hot pot and eaten with big sauce, which makes people realize the pride of the northern man "drinking in a big bowl and eating meat in a big lump"! Capricorn meat is neither stuffed nor smelly. This is really the best mutton I have ever eaten! The soup is delicious, too The master told me that this meat and soup has the function of strengthening yang and waist.

There is a scientific basis for the saying that Chinese medicine supplements what it eats. I had a waist injury when I was an educated youth in my early years. I have suffered countless pains for more than 30 years. I hope this unexpected food can relieve the old injury of this lumbar spine! Think about it, you will eat better.

Sheep scorpion hot pot is a "staple food", and there is also a side dish. One is called "niujie Fried Cake", which is probably a Muslim food of Hui people. It is similar to our "fried jujube" in southern Fujian, fried more crisply with sweet bean paste stuffing and glutinous rice skin. I have always stayed away from stinky tofu with Beijing flavor, but I tried it with Tian Xiong's strong recommendation. Although it is not as bad as the foreign "stinky tofu" on the streets of Xiamen, it still has a taste that people dare not compliment, but it is only eaten in a different way. I put stinky tofu like tofu on the fried tortillas with a blade. There is no stinky feeling after the entrance, but there is a slightly strange taste lingering on the tip of my tongue.

Brother Tian said it would be addictive, I believe it, but I lack this elegance, so it is difficult to have similar opportunities again. After eating Capricorn, we washed vegetables, tofu and vermicelli in the soup.

They absorbed the umami flavor of keel soup sheep, which was delicious and refreshing. We had eaten almost to the bottom of the pot, and then shouted, "waiter, put out the fire quickly!" " "I have found" sheep scorpion "in food advertisements many times. Both "goat scorpion" and "goat scorpion" have aroused my interest. I have to "ask why" and have a "spiritual digestion", which can also be regarded as the aftertaste after eating.

Obviously, Modern Chinese Dictionary can't distinguish such differences for a while. There are many sayings about "the sheep scorpion". Based on what I have seen, heard and eaten, the sheep keel in that section looks like a "ya" in cross section, and there is a small fork under the "ya", which is the gorgeous shape of the scorpion, so it is named "the sheep scorpion".

It is reported that Chewing Words, the most influential publication in Shanghai, once wrote an article on the topic of "typos on the streets of Beijing" and criticized many shops for mistyping "Sheep Scorpion" as "Capricorn". Unfortunately, the store doesn't agree, or doesn't sell accounts at all! From the online engine search, we can find that the frequency of use of "Capricorn" has obviously exceeded that of "Sheep Scorpion".

The stream of "Xiezi" is eloquent: "Xiezi is the keel of sheep, shaped like a wedge, and its meat is the essence of sheep. It was once deeply loved by Jiezu and Mongolian ancients, and a generation of Tianjiao Genghis Khan was especially delicious. "

According to the public, those advertisements that do everything they can really make people smile. Even Genghis Khan was pulled out for public display. Why bother to change it? ! I think the crux of the problem is that the word "scorpion" with the word "worm" may affect the appetite of some diners, especially the southern beauty, and the word "Jie" next to the word "sheep" seems to have an inexplicable temptation to mutton lovers all over the world! Hehe, it's time for linguists and gourmets to discuss together. (Author: Zheng Qiwu.