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Local cuisine, which has been misunderstood, has not been understood until today.

It's not until today that I understand the local cuisine that has been misunderstood.

Nowadays, foodies are becoming more and more powerful, and almost all the food in the world is taken over, so there is nothing they haven't eaten. Like some people who don't know, I thought this place was the only one or every household could do it.

Brazilian barbecue, a kind of delicious food with local flavor, has become the label of Brazil, like the taste of some snacks nowadays. Since Brazil's barbecue has spread all over the world, it is thought that there is only barbecue in Brazil, and there is no food left behind. Is this a consequence of the popularity?

When it comes to Beijing, I think of roast duck. When foreign tourists or even China tourists come to Beijing, they will eat roast duck. The most famous name of Beijing roast duck is Quanjude. Even the head of state treats foreign guests with roast duck as a dish. Behind the reputation, it seems that roast duck has been tightly tied to Beijing.

Steak, whether on TV or in reality, is the main dish in western food. Is it true that westerners are so rich and eat steak all day, knowing that beef is expensive, it gradually forms an illusion that western food only has steak, but there are many, but not as rich as Chinese food?

Lamian Noodles in Lanzhou, like Shaxian snacks, is all over the city streets unconsciously. Are there so many Lanzhou restaurants recognized? Otherwise, only some people with Lanzhou Lamian Noodles skills come out to open them, not all of them are from Lanzhou, but Lamian Noodles in Lanzhou is too famous. The rest are forgotten.