At this time, every household eats dumplings, sets off firecrackers, etc., and our family is no exception.
That night, our family made many kinds of dumplings.
When it was time to eat, my eyes searched back and forth, hoping to get tofu, money and sugar-filled dumplings.
Finally, my hard work paid off and I found a white one. I thought to myself: I don’t know whether it is made from sugar or tofu.
So I couldn't wait to pick it up and put it in my mouth.
Sure enough, it’s one stuffed with tofu, and I’ll be blessed next year.
Then, we set off firecrackers again.
After a while, the Spring Festival Gala started, and I had to go back and watch it.
The folk festivals in our country are rich and colorful. I am really proud to live in such a country.