The main ingredients of fried pumpkin strips are pumpkin, flour and baking powder. Production materials of fried pumpkin strips: main ingredients: 1 pumpkin, 15g flour, 5g baking powder, etc.

Tools/raw materials:

1 pumpkin, 15g of flour, 5g of baking powder, eggs, etc.

Steps:

(1) Peel and wash the pumpkin and cut it into strips with a width of 1cm and a length of 4cm.

(2) Add 1 teaspoon of salt into the chopped pumpkin, mix well, marinate for 2 minutes, and squeeze out the water.

(3) Prepare auxiliary materials: egg starch bread crumbs.

(4) Put the pumpkin strips into a starch bowl and mix well to make each strip stained with starch.

(5) evenly coat the pumpkin strips with egg liquid, and then dip them in bread crumbs.

(6) Put the oil in the pan. When the oil temperature is heated to about 15℃, put the pumpkin strips into the oil pan, fry the skin to golden yellow with medium fire, remove the oil, and dip the fine sugar when eating.