Secondly, there are many cafeterias in Allen: although this restaurant is small, there are many kinds of buffets. The environment is also very elegant, which is a good place for couples to date. Recommended dishes are Napoleon, durian scallop, tiramisu and salmon. Address: 7th Floor, Yangzi Island Hotel, No.82-1Zou Rong Road, Yuzhong District.
Third, Ruitaifeng Yunnan cuisine: the main color is purple, warm and gorgeous. The "Naxi totem" on the wall evokes people's "infinite reverie" about Yunnan. I recommend this Dian Wei diving frog. Address: 7th Floor, Metropolitan Plaza, No.68 Zou Rong Road, Yuzhong District.
Fourth, good hot and sour powder: A well-known hot and sour powder shop recommended miscellaneous sauce hot and sour powder and shaved ice here. After eating hot and sour powder and a bowl of shaved ice, it must be very exciting to feel hot and cold. Address: Haochi Street, Bayi Road, Yuzhong District (near Suning Appliance).
Jie Fangbei, whose full name is "Chongqing People's Liberation Monument" and whose real name is "War of Resistance against Japanese Aggression Victory Memorial Jigong Monument", is one of the landmark buildings in Chongqing. Jie Fangbei is the only national monument in China to commemorate the victory of the Chinese nation War of Resistance against Japanese Aggression, in order to commemorate Chongqing's great contribution to the country.
Jie Fangbei is located in Yuzhong District, Chongqing, at the intersection of Quan Min Road, minzu road Road and Zou Rong Road. It is the historical witness of War of Resistance against Japanese Aggression's victory and Chongqing's liberation. Most stone tablets are white, some are flesh-colored, and there are several big clocks at the top, facing all directions. Every hour, they will make a sound. The tower is octagonal with several antennas at the top.
In March, 2065438+2008, the direction marker and anemometer at the top of Jie Fangbei were removed, cleaned and replaced, because the lightning rod at the top of the monument was rusted due to long-term use.
How should this delicacy be made?