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What are the special traditional cuisines in Guangzhou?

1. Chicken Pie

Chicken Pie is a typical traditional cake snack in Guangzhou, Guangdong Province. It belongs to Cantonese cuisine and is one of the four famous cakes in Guangdong. It tastes sweet, fragrant and crisp, and its main ingredients are flour, peanuts, sesame seeds and walnuts. It was founded in Guangzhou during the Xianfeng period of the Qing Dynasty and has a history of 27 years.

2. Blind cake

Blind cake is one of the traditional famous spots in Foshan City, Guangdong Province. Because it was created by a blind man in Jiaqing period of Qing Dynasty (1796-182), it was named blind cake. It has been 16 years since now.

3. Ginger milk

Ginger milk is a special traditional dessert snack in the Pearl River Delta region of Guangdong Province. It is a dessert made of ginger juice and milk as the main raw materials, with smooth taste and unique flavor.

4. Boat porridge

Boat porridge was created by house boat, a former water nomad in the Pearl River Delta, and then spread in Guangzhou. Now it is one of the famous traditional snacks in Guangdong.

5. Baiyun Zhushou

Baiyun Zhushou is one of the traditional famous dishes in Guangzhou, Guangdong Province. Almost every restaurant in Guangzhou has this dish. Take pig's hand as the main material, boil it in boiling water until it is soft and rotten, take it out and cool it, then add seasoning to cool it, and serve. It is characterized by sweetness in acid, fat but not greasy, crisp skin, tireless eating, easy separation of flesh and blood, smooth skin and smooth meat, which is a delicious food with wine.

Baidu Encyclopedia-Chicken Cake

Baidu Encyclopedia-Blind Cake

Baidu Encyclopedia-Ginger Butter

Baidu Encyclopedia-Boat Porridge

Baidu Encyclopedia-Baiyun Pig Hand.