For many small partners, cake is a sister in snack food. When you are greedy, bite a delicious cake, which is a slow sense of happiness ~ Believe me, for sweet food, foodies are always irresistible. Here I will give you some delicious cakes from Amway ~

1. Haoliyou Q-Di cake

This soft cake is wrapped in fragrance. The mocha chocolate in the upper layer is rich and pure with a trace of bitterness, but it is more delicious than all sweet.

the cake layer is soft and delicate, and it is just right, and it melts at the entrance. The cream in the sandwich layer is silky and sweet, which just sets off the bitterness of chocolate and makes people memorable.

2. Steamed black rice cake from Iraq

This black rice cake is made of eggs, wheat flour, black rice, etc., with 27.7% whole egg liquid and flour, coarse grains of black rice, simple ingredients, strong black rice fragrance, and no fire when steamed at 9 degrees low temperature. Moderate sweetness, non-greasy, short shelf life of 6 days, ensuring delicious.

delicate sponge cake, fluffy and soft, with no pigment added. Individually packaged, it tastes better and softer under the microwave oven nail.

3. COFCO Xiangxue Cake

The advantage of this cake is not only the price, but also the appearance and taste. Especially suitable for spelling orders with friends and colleagues.

if you want to enjoy it alone, you can also put it in the freezer of the refrigerator. If you are greedy, take out a piece and thaw it at room temperature, which will restore the delicious taste and be super convenient.

Tiramisu is still icy and cool, and its taste is very delicate. When the spoon is put into your mouth, you can feel the fragrance of chocolate in soft cotton silk.

4. Good Liyou Xiaoyu Nuonuo

Throughout the cakes of the Good Liyou family, strawberry pie has always been my favorite, and I only pick it every time I go to the supermarket. However, since my friend fed me this small fish Nuonuo.

Its stuffing is amazing, and the deeper flavor of jujube attacks. The jujube paste is very delicate and has no graininess. Interestingly, there is a thin layer of glutinous rice between the cake and it. It tastes quite lovely, waxy and tough, and it is small, which can satisfy the stomach and satisfy the appetite.

5. Konjac Cake

This Konjac Cake uses healthy ingredients such as egg white protein, konjac flour, whey protein powder, etc., and does not add starch, oil and sucrose. The sweet source is erythritol instead of sugar.

Moreover, low calorie does not hurt teeth. Each piece (3g) has about 23 calories, which is n times lower than that of ordinary cakes, and contains 4.g protein, 1.1g carbohydrate and fat low-carbon water. There are four flavors: original flavor, dark chocolate flavor, coffee flavor and cheese flavor.