Summer is hot and dry, so it is suitable to eat some refreshing, sour and spicy snacks. At the same time, you need delicious snacks that can quench your thirst.

I think the following ones are particularly suitable.

1. Crayfish Summer is the harvest season for crayfish, and it is a good season to eat crayfish. The red lobsters are not so hot after being peeled, and dipped in the prepared hot and sour appetizing sauce, it is a perfect summer night.

Snacks of choice.

2. Fruit fishing/refreshing and refreshing. In summer, due to the hot weather, it is easy to lose appetite and have no interest in big fish and meat. But when you want to eat something at night, you can choose fruit fishing. Choose the fruits you like to eat, and add the ones provided by the merchants.

The coconut milk/sugar water/yoghurt is suitable for all ages, refreshing and hassle-free.

You can also choose the refreshing and cooling version, which has more candied dates, white fungus, red beans, taro balls, turtle paste and other small ingredients to choose from. It is nutritious, delicious and healthy.

3. Shredded chicken cold dish has always been a good appetizer. Tear the cooked chicken along the texture, add sauce, peanuts, shredded cucumbers and carrots, chopped green onions, coriander, etc. and stir, then you can eat the chicken.

Accompanied by appetizing seasonings and refreshing shredded vegetables, it takes away the residual heat of summer nights.

4. Liangpi cold noodles. Many friends who like to eat noodles will choose Liangpi cold noodles in summer, because compared to the hot soup noodles, the temperature of the noodles is more suitable for summer, and because of the addition of vinegar, it has been greatly improved.

Poor appetite in summer 5. Pay attention to jelly (ice noodle). This jelly is a sweet jelly. It is a traditional summer snack in southwestern regions such as Sichuan, Chongqing, Guizhou, and Guangxi. It is made from jelly fruit.

The juice, still and agglomerated, is combined with the prepared refrigerated brown sugar water, and a bowl of ice-cold jelly is ready to be eaten. In Guangxi, it is customary to add some vinegar and mint to make the jelly more crispy and chewy.

In Sichuan and Chongqing, it is customary to call it ice powder, and they prefer to add some chopped hawthorn, red date slices, peanuts and other decorative seasonings.

6. Cold noodles Yanji cold noodles are also a very popular snack in recent years. I think it is also very suitable for summer nights. The cold noodles paired with the sour soup are simply the savior of summer nights.

7. Raw pickling In Guangdong, people like to marinate raw seafood with prepared sauces and then eat it with dipping sauce. It looks very "raw", so it is difficult for many outsiders to accept it, but for those who can accept it,

It is indeed a summer delicacy.