Hmm. . . Xi 'an has many delicious foods. It should be the most characteristic workshop near the bell tower (that is, Huimin Square).

1, paomo, the paomo of Tongshengxiang is more famous. Needless to say, there is also an old Huangjia paomo that is good, but it is a little more expensive. As for the old family, I won't go. It's famous, but it's not delicious. Last time I went there to eat, two steamed stuffed buns were standard, but I broke off only one steamed stuffed bun for cooking. As a result, I was given a half bowl. I was depressed and called the waiter. As a result, the waiter filled my bowl with boiling water and brought it up. I'm speechless. Service attitude, that's called a difference. Personally, I suggest not to go.

2. Hu spicy soup is also the first choice for breakfast. There are two kinds of Hu spicy soup-Huimin Hu spicy soup and Henan Hu spicy soup. Huimin Hu spicy soup is also called meatball Hu spicy soup, which contains potatoes, melon, cabbage and other vegetables. Henan Hu spicy soup belongs to diced pork Hu spicy soup, which contains tofu skin and kelp. Both tastes good. But ... . Hu spicy soup and so on are everywhere, and so is Huimin Street. Just take a chance and find something delicious.

3, cold rice noodles, cold rice noodles can be regarded as a special snack in Shaanxi. Cold rice noodles are divided into rice skin and dough. Whether rice skin is slippery or not depends on what you like. There will also be a kind of cold rice noodles called mahjong on Huimin Street, which will be covered with a lot of sesame sauce. But I don't like it very much. I always thought I could eat some mustard.

4. Rugao King in Southeast Asia is also a kind of breakfast. Sweet girls like to eat more. Retort pouch in Southeast Asia is one of the most famous, and sometimes people have to wait in line to say it.

5, glutinous rice balls, Jia San glutinous rice balls needless to say, very famous. In fact, Xiao Liu's steamed stuffed bun in Xi 'an is also good, and it tastes good.

6. Liuxiang noodles, Xi's famous pasta. The location is in the narrow lane opposite the Yisu Grand Theatre. But if you are from the south, you may not be used to it. Noodles and seasonings must be stirred well before eating, otherwise they will be salty. Aunt over there will give you free noodle soup very well. As for the taste, it is mainly realistic, but the taste is not refined.

7. Barbecue. In fact, barbecues can be found everywhere in China. However, at the end of the workshop, there are many barbecue stalls at night, and it is also a pleasure to invite three or five friends to have a barbecue there in Kan Kan at night. Besides, some buskers will come forward and ask you whether you need to play the violin or the flute. Personally, I think I can try it, because it is not expensive and very artistic, which makes people feel very comfortable.

8. Telford Lane, Telford Lane is a bar street. But they are all so clear, so they are petty bourgeoisie's favorite. Walking in it, you will feel that time is also very melodious. There will also be bars singing, and you may meet the next Voice of China.

9, eight-treasure porridge, the eight-treasure porridge sold in Xiyang City is delicious, and it is also a girl's favorite. Because it is sweet but not greasy, it feels like lotus root starch. Personally, I like to say ~ ~ ~ but I can't remember the specific store name. Hope to meet.

10, Ma Shi, a home-cooked staple food in Xi 'an. Basically, many small restaurants sell them. It has fried sesame food, stewed sesame food and boiled sesame food. It depends on personal preference. This tastes a little salty.

1 1, Huang Gui persimmon, sold in the workshop. This is a very sweet fried cake. But personally, I don't love it. It feels a little too sweet and boring.

12, steamed meat with rice flour, this tastes good. Steamed meat in Xi 'an is a little different from that in the south. The steamed meat here is very dry, so we usually eat it with a little garlic. Remember to order something to drink when eating this.

13, Feng Bing is a cheaper drink in Xi 'an. Tastes more like Fanta. There are two kinds of glass bottles and glass bottles and jars. In Xi, there is hardly anyone who has never drunk an ice peak.

14, Qishan whistle noodles, this is also quite a lot in Xi' an. Personally, I think it is the whistle face of Yongfeng Qishan opposite Tumen Commercial Building. This noodle is mainly sour, from noodles to soup. It's delicious for people who love sour food, but forget the bland one.

15, Jiaozi. This is a typical northern pasta, not a special dish. But Jiaozi, who grew up in Xidefa, is very famous. As for the taste ~ ~ ~ it depends on personal hobbies.

16, gourd head, gourd head paomo and beef and mutton paomo are still a little different, it is only made of pig intestines. According to legend, it was improved by Sun Simiao, the drug king, and it is better for people who are weak and soft.

17, Chinese hamburger, which is the characteristic of Xi 'an. Steamed bread must be tender and the meat must be fat. It's delicious ~ ~ ~ but the price has been rising. As for the location, the old fan family's is still good, and it is easy to find a chain store. It is said that Li Laosi's house is also good, but I haven't been there myself, so I'm not very clear.

18, Huang Gui thick wine, this should be bought in the supermarket, and then cooked and drunk at home. Because few people sell that now. I think so. But it tastes really good. I personally like it. If you don't feel heavy, you can buy a bucket to cook. The alcohol content is not high, which is still very good for people's health.

PS: There is a dream package in Shaanxi: cold rice noodles, ice peaks and Chinese hamburger. Almost everyone in Xi eats like this. Hmm. . . That's all for now. If it's a short trip, it should be enough to see the scenic spots.