Glutinous rice flour (Sanxiang, Thailand)130g; ; 75g white sugar; Pure milk (full fat)100g; ; Please don't use local fresh milk here, because local fresh milk has high water content; 80g of clear water; 20g of animal whipped cream; A mango; Coconut jam
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200 grams of glutinous rice; 3 purple potatoes; 2 spoonfuls of osmanthus honey; Walnut kernel; Raisins; Chinese wolfberry
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300 grams of glutinous rice flour; 200 grams of sticky rice noodles; 340 g +20 g water; 2 teaspoons salad oil (with or without)
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10 red dates; Appropriate amount of glutinous rice flour
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Half a pumpkin (old); Glutinous rice flour; Red bean stuffing
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Dried squid; Glutinous rice; Mushrooms; Shrimp; Sausage; Chopped green onion; Peanut; Light soy sauce
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Long glutinous rice100g; 500 grams of pork ribs; Salt 1/2 teaspoons; 1 tablespoon soy sauce; 2 tablespoons oyster sauce; 1 piece of bean curd; 2 tablespoons peanut butter; Chicken essence 1/4 teaspoon; 3 slices of ginger; 3 slices of onion; Spiced powder116 teaspoons; 1 tbsp sesame oil; 1 tbsp corn starch
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30 grams of dried shrimp; 500 grams of glutinous rice; 10 dried mushrooms; Red onion10; 30 grams of Yaozhu; Dry casing; Cotton thread; Rose wine; Original pumping; Salt; white pepper
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200 grams of glutinous rice; 15 raw salted duck eggs; Pork belly; Ingredients: light soy sauce, light soy sauce and old wine.
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Glutinous rice flour150g; 40 grams of corn starch; 240ml of pure milk; ; 25g of salad oil; 200 grams of red beans; White sugar is added according to personal preference. Personally, I think it's better to put more flavor. Proper amount of shredded coconut
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Glutinous rice flour150g; Mango1; Coconut powder 17g, optional; 50 grams of powdered sugar (I put the sugar in the grinding cup myself); 40 grams of corn starch (raw flour); 250 ml; Milk; 25 ml of salad oil; ; Coconut jam
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Material 1
400 grams of steamed bread flour (medium flour, ordinary flour and strong flour will do); 200-2 10 ml of water; Yeast1-1.5g; Sugar 10g (optional); 20ml of engine oil (optional)
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Glutinous rice; Jujube; Lycium barbarum; Raisins; peanut
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Shuimo glutinous rice flour150g; 40 grams of raw flour; 20 grams of coconut powder; 25g of salad oil; 250 grams of milk; 50 grams of powdered sugar
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3 mangoes (preferably ivory mangoes); Coconut milk 1 listen; Thailand double elephant glutinous rice 1 bowl; Sugar 1 tablespoon; Salt 1/4 teaspoons
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Dough (8 quantities); 205g of high-gluten flour; 35 grams of whole wheat flour; 3 grams of dry yeast; 3 grams of salt; 30 grams of sugar; Milk powder10g; 70-80g of water; 70 grams of pumpkin puree; 25 grams of egg liquid; 25 grams of butter; Stuffing; Steamed red glutinous rice; Appropriate amount of red honey beans
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Chai chicken1; 300 grams of glutinous rice; 2 lotus leaves; 6 mushrooms; Cooking wine; Sugar; Oyster sauce; Original pumping; Salt; Ginger; Proper edible oil
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Lotus root 2 knots; Glutinous rice 1/2 rice bowl; 8-9 red dates; 45 grams of brown sugar; Osmanthus fragrans 1 tablespoon; Rock sugar 15g
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