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Poems about delicious willow shoots.
1. Poems about food 1. The wind blew catkin fragrance, and Miss Wu poured wine and advised me to have a drink. -Li Bai's "Nanjing Hotel Parting" in the Tang Dynasty.

Interpretation: the breeze blows catkins, and the hotel is fragrant; Wu Ji held out the newly squeezed wine and advised the guests to taste it.

2. Lanling wine tulip, jade bowl filled with amber light. -Travel Notes of Li Bai in Tang Dynasty.

Interpretation: Lanling wine, with the mellow fragrance of turmeric, looks like amber in a jade bowl.

3. We open your window, overlook the gardens and fields, and talk about Sang Ma with teacups in our hands. -Meng Haoran's Passing Old People's Village in Tang Dynasty

Interpretation: Open the window to face the grain field and vegetable garden and raise a glass to talk about crops.

4. There are more precious fruits in the world. Jade snow skin is covered with crimson yarn. -Qiu Jun's Lychee Ode in Ming Dynasty.

Interpretation: Nothing in the world is better than precious fruit. Its skin is covered with red gauze like snow.

5. sigh and forget the past, whoever sleeps will have tea. -Lu You's Living in the Early Summer of the Song Dynasty.

Interpretation: I didn't see you when I met you. Before I dreamed of returning to the teahouse at noon, who talked about that year?

6. There is a trace of green in the old bottle and a trace of red in the quiet stove. -Bai Juyi's Advice to Friend Liu in Tang Dynasty.

Interpretation: the newly brewed rice wine is green and fragrant; A little red mud stove burns crimson.

7. Don't laugh at farm wine. Stay in good years and have enough chickens and dolphins. -Lu you traveled to Shanxi Village in the Song Dynasty.

Interpretation: Don't laugh at the muddled wine brewed in the twelfth lunar month. On Fengshou Island, the hospitality dishes are very rich.

8. Yellow chicken and white wine, you go to the village community for an autumn. -Song Dynasty Xin Qiji's "Water Tune Song Tou Send Yang"

Interpretation: After you return to your hometown, the yellow wine will celebrate the autumn.

9. Wine cellars prefer bitter tea, and dreams should be fragrant. -Song Dynasty Li Qingzhao's Partridges, Cold Days, Rustling on the Window

Interpretation: I prefer to taste the bitter taste of Tuancha after drinking, which is especially suitable for smelling the refreshing fragrance of Ruinao when I wake up in my dream.

10. It's time to take a bath in orchids. Calamus wine is beautiful and clear. -Ouyang Xiu in the Song Dynasty, "The Pride of Fisherman, Liu Hua is enchanting in May"

Interpretation: This day is the Dragon Boat Festival. People take a bath and change clothes, trying to get rid of dirt and bad smell, and drink realgar wine to ward off evil spirits.

2. There is warmth in the poem mountain about food, but no plum can be folded. Qingjiang River is unique to crabs.

300 lychees a day, I don't want to be a Lingnan person when I grow up.

Shu people are precious in celery buds, and miscellaneous dove meat is it.

Qin only cooks mutton soup, and there is bear wax in the dragon.

The Yangtze River all over the country knows the beauty of fish, and good bamboo and mountains feel the fragrance of bamboo shoots.

Buy pig bones at the east gate and order some orange juice. Steamed chicken is the most famous, and beautiful women are not fish and turtles.

When I first went to Tang 'an, I cooked glutinous rice and carved Hu Mei. As big as amaranth, as white as jade, slippery, and full of fragrance.

Bass is fat and crisp, the spoon is beautiful, and (Qiao Mai) cooked oil is delicious. Since ancient times, people have been light and rich, and they have all returned to their hometown.

Cleaning the pot, no water, no firewood. Don't rush him when he is mature, he will become beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, so full that you are heartless.

3. The poem describing food is 1. Osmanthus fragrans with walnuts is as rice as a pearl well. I can see that Ma's family is very good at falling powder, trying to sell Yuanxiao in the wind. -"Shangyuan Zhi Zhu Ci" Fu Zeng in Qing Dynasty

Sweet osmanthus fillings are wrapped in walnuts, and pearl-like glutinous rice is washed with well water. It is said that Ma Siyuan's dumplings are well-made, and they sell Yuanxiao in the wind under the lamp.

2. In the spring of the next four seasons in Luofu Mountain, the red bayberry is new. 300 lychees a day, I don't want to be a Lingnan person when I grow up. -Song Sushi's "A Unique Skill in Huizhou"

At the foot of Luofu Mountain, you can see the four seasons of spring. Chrysanthemum and Myrica rubra bloom in turn, and they can eat 300 lychees every day. You can always be a Lingnan person.

The wool needle is soft and tender, and the sweet and sour part is red. -Song Fan Chengda's "Late Spring Pastoral Miscellaneous Xing"

The pointed thatch hidden in the green stems is about to bloom, and the white buds are fragrant and refreshing. Food containers decorated with gluttonous patterns were dyed red.

4, don't laugh at the farmer's wax wine, stay in chickens and dolphins in good years. -"Traveling to Shanxi Village" Song Dynasty: Lu You

Don't laugh at the muddy wine made in the twelfth lunar month. In the harvest year, the hospitality dishes are very rich.

5, clean the pot, less water, firewood can't afford it. Don't rush him when he is mature, he is beautiful when the fire is full. -Ode to Pork Song Dynasty: Su Shi

Wash the pot, drain a little water, burn firewood and weeds to contain the fire, and simmer with a virtual fire that does not emit flames. Wait for it to mature slowly, don't rush it. When the heat is enough, it will naturally taste delicious.

4. What are the ancient poems describing food? 1. Fisherman on the River in Song Dynasty: Fan Zhongyan.

People come and go on the river, but they like the beauty of perch. Look at those poor fishermen, swinging up and down in the big waves and swinging in the boats.

Pedestrians coming and going on the river only like delicious perch. Look at that small fishing boat, bumping in the rough waves from time to time.

2. Song Dynasty pork ode: Su Shi

Cleaning the clank and iron bones, without water, firewood can't be smoked. Don't rush him when he is mature, he will become beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. You refuse to eat, the poor don't know how to cook. Get up in the morning and play two bowls, but they are too full to care.

Wash the pot, put a little water, burn firewood and weeds to curb the fire, and simmer slowly with a virtual fire that does not emit flame. Wait for it to mature slowly, don't rush it. When the heat is enough, it will naturally taste delicious. Huangzhou has such good pork, but the price is as cheap as dirt; The rich refuse to eat, and the poor can't cook. I get up in the morning and cook two bowls. Never mind that I'm full.

3, "Huizhou A Unique Skill" Song Dynasty: Su Shi

In the spring of the next four seasons in Luofu Mountain, Lu Ju and Yang Mei are new. There are 300 lychees a day, and I have grown into a Lingnan person without hesitation.

The next four seasons in Luofu Mountain are spring, and loquat and Huangmei are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.

4. "Yugezi Egret Flying in front of the Cisse Mountain" Tang Dynasty: Zhang

Original: Egrets fly in front of Mount Cisse, peach blossoms and flowing water make mandarin fish fat. An old man in a bank, wearing a green bamboo hat raincoat and a green raincoat, braved the wind and rain and fished leisurely. He was fascinated by the beautiful spring scenery and didn't even go home when it rained.

Egrets fly freely in front of mount cisse, peach blossoms bloom on the banks of the river, spring water rises at the beginning, and mandarin fish in the water are fat. The fisherman wore a police tactical unit and green hemp fiber, braved the oblique wind and drizzle, fished leisurely, and didn't even go home after the rain.

5. "The first bamboo shoot is in the middle" Tang Dynasty: Li Shangyin

When tender and fragrant buds first emerged from the forest, the price of Yuling was as heavy as gold. Imperial capital, land and sea, there are many applicants, and they have to endure the heart of Lingyun.

Tender, fragrant and beautiful-new bamboo shoots have just sprung up in the bamboo forest. Get a bargain at Yuling-it's worth more than gold. There are countless bamboo forests near Beijing. How can you have the heart to cut my soul-Lingyun's new bamboo shoots?

5. shangyuan Zhi Zhu ci 1 chanting food poems

Qing Dynasty: Fu Zeng

Sweet-scented osmanthus stuffing is wrapped in walnuts, and rice is like a pearl well.

I can see that Ma's family is very good at falling powder, trying to sell Yuanxiao in the wind.

Late spring is full of pastoral scenery.

Song Dynasty: Fan Chengda

Purple water shield is fragrant, and jade celery has long buds. Pick hair from the stream and fill it for later supply, and the short tent will stay in the horizontal pond.

The old lotus root in the lake has been newly turned over, but the money of Xiaolian has not risen. Considering that the wind and waves are tight on beautiful days, reed roots are planted from outside water.

Hu Die both entered the cauliflower house, and the family had no visitors for a long time. The chicken flew over the fence and the dog barked until it knew that a businessman had come to buy tea.

The skirt is full of green apples, and it's a little cold, so I'm too lazy to go out. Frogs croak at dusk, and this year is autumn.

The new green garden is cool in the morning, and the fleas in the morning look out and move the seedlings. Mulberry twist floats, and the wind blows Ferula fragrance.

The 30-year-old silkworm is confined to the door, and the neighboring songs are nowhere to be seen. The weather is still sunny and windy, and we met temporarily during the mulberry picking season.

There is not a leaf in the snail house around the polluted water. Don't look at the difficulty of revetment, the boat will support the field and return.

The wool needles are soft and fragrant, and the sweet and sour color is semi-red. The children will laugh when they pick it back, and the staff's head is hung high in a small cage.

The sea, rain, rivers and waves piled up, and new fish and vegetables came back in spring. The buds are smoking bamboo shoots. On the river, neem trees are blooming.

Grain Rain is like silk, like dust, boiling bottles and floating wax to try new things. Peony breaks calyx, cherry is ripe, and it won't fly in spring.

After the rain, the mountain family got up late, and the sky was half bright. The old man listened to the warbler's cry, and the boy opened the door and let the swallow fly.

Black birds throw themselves into the forest, few tourists, and smoke from the mountains goes to firewood. The child paddled like a leaf, weaving a duck array and returning alone.

3. Huizhou must/eat litchi.

Song Dynasty: Su Shi

It is spring at four o'clock in Luofu Mountain, and oranges and bayberry are new.

There are 300 lychees a day, and I have grown into a Lingnan person without hesitation. Don't hesitate to work: neither do I.

4. The first bamboo shoot is in the middle.

Tang Dynasty: Li Shangyin

When the tender and fragrant buds just emerged from the forest, the price of Yuling was as heavy as gold.

Imperial capital, land and sea, there are many applicants, and they have to endure the heart of Lingyun.

5. Enzhi Li Zheng Dian College banquet gives food and word forest.

Zhang said in Tang dynasty

East Wall Bookstore, West Garden Hanmo Forest.

Poetry and national politics, talking about easy to see the heavenly heart.

Thieves and spoons are heavy, and drunkards are deep.

Slow song Haruka, fatigue is a bosom friend.

reference data

Ancient Poetry Network: http://so.gushiwen.org/search.aspx? Value =%E9%A3%9F