Ingredients Rice is compatible with food. Glutinous rice flour and sesame seeds are compatible with food. Oil, salt, five-spice powder, and fried rice crispy rice. How to make fried rice balls: 1. Heat the rice until it is not too hot, add glutinous rice flour, sesame seeds, and the required seasonings.

Knead the rice into dough.

2. Use a rolling pin to roll out the rice balls. The thickness can be based on your preference. I think the thinner, the better. Of course, if it is too thin, it will fall apart easily.

3. Cut the rice cakes into small pieces.

4. Heat the pan and add oil. When the oil is 70% hot, add the rice dumplings and fry until cooked through.

5. Be sure to pay attention to the heat when frying, do not use high heat, and change the heat to low when the color changes, otherwise it will be easy to burn.