How to use the electric steamer is better?
1, check the valve. Before using the electric steamer, check whether the water pressure of the automatic water adding electric steamer meets the requirements of the manufacturer, whether the water inlet valve is open and whether the drain valve is closed. If it is an electric steamer with artificial water, it is necessary to check whether the drain valve is closed.
2. Put a proper amount of water and food to be processed into the electric steamer (the water level of the automatic water-adding electric steamer is basically immersed in the electric heating tube, and the water supply of the manual water-adding electric steamer should not exceed the water level mark), close the door, turn on the power supply, select the working mode and wait for it to work.
3. After the processing work is completed and the steam in the belt box is completely released, turn off the power of the electric steamer, then unplug the power plug and open the door to take out the food.
4. Drain the water in the compartment to prevent the electric heating tube and metal surface of the electric steamer from aging due to moisture. Remove the dirt on the electric heating tube, so that the electric heating tube can conduct heat quickly and avoid overheating and burning out.
5. Clean the inner and outer surfaces of the electric steamer, and keep the electric steamer clean and hygienic, but don't spray the electric steamer, which will cause the electric components of the electric steamer to be wet, resulting in short circuit or even leakage.
What are the functional characteristics of electric steamer?
1, the electric steamer can heat evenly, keep the temperature in the steamer consistent, and make the food heated evenly without pinching.
2. The electric steamer adopts laminated steamer design, which can cook multiple dishes at the same time, saving space and time, and can also be used to store food.
3. The electric steamer saves energy and electricity, steam can be generated within 30 seconds, and it has the function of automatic constant temperature and power failure.
4. The electric steamer is designed with a drip-proof lid, which effectively prevents the water drops on the lid from directly dripping on the food, thus affecting the delicious food.
5. The electric steamer is made of imported non-toxic and high-temperature resistant PC transparent material, which can observe the whole process of food cooking very intuitively.
6. The electric steamer adopts an independent juice collecting tray to keep the original flavor of the food.
7. The electric steamer adopts movable steaming rack and movable steaming layer, which is very convenient to clean.
8. The electric steamer has the functions of cooking, reheating, quick thawing and high-temperature sterilization of various foods.
The power of the electric steamer is generally about 700W to 1800W. Voltage 220V, capacity 5? 20 liters.
The above article is about how to use the electric steamer better. What are the functional characteristics of electric steamer? I don't know if you understand all the contents. Electric steamer is a kind of kitchen utensils widely used in the kitchen, so it is very important to choose a good electric steamer. I would like to remind you that you should master the skills of choosing an electric steamer, so that you can buy an electric steamer with good quality and affordable benefits.