Zhangjiakou is an ancient city located in the north of China, and its unique geographical location and climatic conditions have also created the unique flavor of local cuisine in Zhangjiakou. For those who like traveling and food, when you first come to Zhangjiakou, you must not miss all kinds of local breakfast snacks here.

First of all, the most popular breakfast snack at present is "Bell", which is made of corn flour with crisp taste and rich flavor. In addition to the original bell, there is a special bell with chives and small tofu, which makes the taste and taste richer.

Secondly, there is a very famous special snack in Zhangjiakou-Tangmo, which is also called "Paomo" or "Dredging" locally and is loved by many people. Sugar steamed bun is a local specialty rice noodle food in Zhangjiakou. When cooked, it can be eaten with brown sugar or white sugar.

Finally, there is a snack called "Song Ya cake", which is also very popular. This kind of cake is made of rice flour and red dates. It's thin outside and soft inside, and it tastes sweet. It is also regarded by local people as a kind of food that can invigorate qi and nourish blood.

In a word, breakfast snacks in Zhangjiakou are rich and varied with unique flavor. You must have good taste when traveling. I believe you will leave a good memory.