There are no ancient guesses in the coffin mountain in Wuxia.

Wuxia Guanshan is a mysterious and historic place located in Sichuan Province, China. There are rich natural and cultural landscapes here, attracting countless tourists to visit.

First of all, the natural landscape of Wuxia Guanshan is very unique. It is located in the Wuxia section of the Yangtze River, with steep mountains, overlapping peaks and deep canyons. The rocks here are strange in color, showing a deep gray, giving people a calm and mysterious feeling. In addition, there are many strange natural phenomena in Wuxia Guanshan, such as mysterious ancient trees and misty valleys, which make people feel a supernatural power.

Secondly, the cultural landscape of Wuxia Coffin Mountain is also very rich. It has a long history and is one of the important cradles of ancient culture in China. In ancient times, it was once an important center of Bashu culture, with many ancient relics and cultural heritage. Among them, the most famous is the ancient "Bashu Tuyu", which is a mysterious symbol, and many people are still committed to studying its meaning.

Food recommendation of Wushan Guanshan

1. Wushan Grilled Fish: Wushan Grilled Fish is one of the specialties of Wushan Guanshan. Fresh fish is selected, and after roasting, the fish is fresh, tender and delicious, and has a unique taste. Paired with local peppers and seasonings, the taste is more abundant.

2. Bamboo-tube rice: Bamboo-tube rice is one of the traditional delicacies in Guanshan area of Wuxia. Fresh bamboo is selected, and rice and various seasonings are put into a bamboo tube. After cooking, the rice absorbs the fragrance of bamboo, tastes soft and delicious.

3. Bean skin: Bean skin is one of the special snacks in Guanshan area of Wuxia. High-quality soybeans are selected, and after grinding and boiling, they are made into thin bean skins. After frying and seasoning, the bean skins become crisp and delicious.

4. Tofu brain: Tofu brain is one of the special cuisines of Guanshan in Wuxia. High-quality soybeans are selected, ground and boiled to make delicate bean curd, and then various seasonings and Chili oil are added, which makes it smooth and tender, spicy and delicious.

above content reference: Baidu Encyclopedia-Wuxia