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Hong Kong Causeway Bay Special Snacks?
Chiji Shrimp Wonton opposite Times Square and iced milk tea and barbecued rice in Taixing Tea Restaurant are both good. Causeway Bay comes out of Russell Street subway, and you can see the big sign of Red Chicken from a distance. Yishun Milk Company, 52 Russell Street, Causeway Bay, Hong Kong, is actually a snack bar. Address: 85 Percival Street/506 Lockhart Road, Causeway Bay District. There are two special kinds of double-skin milk that must be frozen. The slightly wrinkled skin at the top is the most important part of the whole beauty, and the mellow milk fragrance is enough to stay around the tongue for three days. Wen Hui Wang Mo Wan Yu. 4 cuttlefish balls with big reed tart powder and a bowl of 20 yuan. The vermicelli is cooked very soft, but it is not loose and tough, so the soup is also very clear. Fish balls are elastic and fresh. Address: Jardine's Street, Causeway Bay.

Maxim Restaurant has morning tea on the 3rd floor of Li Xing Center in Causeway Bay (No.500 Hennessy Road, Causeway Bay, Mitsukoshi Department Store on the first floor, diagonally opposite sogou, which is easy to find). Shrimp dumplings and rice rolls 26 yuan/serving, and the rest 1 1 yuan/serving (Monday to Friday). Tea table fee 10 yuan/person, service fee 10%, that is, 87 yuan. I think steamed chicken feet and shrimp dumplings with lobster sauce are delicious. There are many Hong Kong locals here to eat, and the taste is acceptable, but if compared with Maxim Palace, there may be a gap. Compared with other morning teas with Hong Kong characteristics, such as Donghai and Minjiang Spring, it can only be said to be average. Eight records of daliang. A good place to eat "sauce" is characterized by sesame sauce, walnut sauce and almond sauce. , 18 yuan a bowl. Because the powder is very fine, the paste is particularly smooth. There is one between Hennessy Road and Wan Chai in Causeway Bay, and there is also an apricot blossom building in Jardine Street in Causeway Bay.

Seafood porridge shop-opposite the World Trade Center in Causeway Bay, you can see it from the Dongjiao Road to Shefei, in the afternoon 10, etc. There are porridge and desserts, and there are many locals and foreigners in Hong Kong. Dry sparerib porridge, sesame sauce, fried piles and so on are all delicious. There are two food shops next to him that will line up 10, both of which are worth a try. Red Star Seafood Restaurant: Times Square 10 floor, similar to a typhoon shelter. There are discounts before noon 12: 00 and after noon 14: 00. Many dishes have won prizes. This is the place to go next time. Street snacks. In the past, we thought that the street food stalls would not be very clean, but in front of an open-air food stall like Hong Kong, you will find that the waiter's operation is very standardized and there should be no problem with food hygiene. These food stalls also have chain stores, such as Jinwei (Yihe Street and Hennessy Road in Causeway Bay) and Jinlong. Here you can taste all kinds of snacks, such as beef offal, delicious curry fish eggs and so on. Because it is winter, you can finally drink a cup of hot sugarcane water, which is refreshing and warm your heart and stomach. There are many famous food stores in Zhadian Square, such as Wen Hui, Qiangji, Mai, etc. They all taste good. Personally, I prefer a shop called Ding in this small street. This store is small and has never won an award, but I like the food they have carefully prepared, and the taste is very solid.