Loudi's specialties: Yongfeng Five Flavored Dried Fruits, Kiwi, Lengshuijiang Myrica rubra, Menger Tea and Yongfeng Hot Sauce.

Loudi specialty 1: Yongfeng Five-flavor Xianggan

Yongfeng Five-flavor Xianggan is a traditional snack in Loudi, Hunan Province, which has a very long history and became very famous during the Qianlong period. The production process is very fine. The high-quality soybeans in Yongfeng area are selected, shelled, soaked, ground, filtered, steamed, blended, molded, pressed, evenly sprinkled with Chili powder, Chili oil, sesame oil, soy sauce and salt, and then baked continuously for 24 hours. The five flavors made are dry, spicy, sweet, salty, fragrant and fresh.

Loudi specialty 2: Kiwifruit

Kiwifruit is a special fruit in Loudi, Hunan Province. Loudi has a very superior geographical environment, warm climate, distinct seasons, fertile soil and abundant sunlight, which is very suitable for the growth of Kiwifruit. The produced Kiwifruit is sweet and sour, soft in texture and rich in nutrition.

Loudi specialty 3: cold water bayberry

cold water bayberry is a special fruit in Loudi, Hunan Province, and it is an excellent bayberry variety such as Dongkui and Ding 'ao introduced from Zhejiang. Loudi has a superior geographical environment, fertile soil, abundant sunlight and abundant water resources, which is very suitable for the growth of Myrica rubra. The Myrica rubra produced is the largest, fleshy and delicious.

Loudi specialty 4: Menger tea

Menger tea is produced in Menger Chong, Fengjiashan, Fengjia Town, Xinhua County, Hunan Province, in the deep mountain area of Xuefeng Mountain at an altitude of more than 1,8 meters. Meng 'er tea is specially made and carefully processed by adhering to ancient methods. Its shape is fine and tight, its color is green, its white hair is exposed, its soup color is clear, its aroma is elegant and lasting, its taste is mellow and fresh, and its leaves are tender and bright.

Loudi specialty 5: Yongfeng Hot Sauce

Yongfeng Hot Sauce is not only a condiment, but also a flavor snack with unique flavor and rich nutrients. Yongfeng Chili sauce, as a natural product with low fat, low sugar, no chemical pigment and no pollution, not only tastes good and is convenient to eat, but also can be used as a seasoning for various foods, and it can stimulate appetite, strengthen spleen and stimulate appetite.