Quanzhou, Fujian has a long history and culture and is known as the "starting point of the Maritime Silk Road". This city not only has rich history and culture, but also breeds many delicacies and local products with its unique geographical location and climatic conditions. Today, I will introduce some delicious local products in Quanzhou.

The first kind is Quanzhou sauce duck. Quanzhou sauced duck is made of fresh duck meat by ancient method, pickled and baked with special sauce. The sauce is sticky and delicious, the duck meat is fat but not greasy, the meat is fresh and tender, and the taste is unique. Quanzhou sauced duck has been one of Quanzhou's traditional famous dishes since ancient times and is deeply loved by diners.

The second is dried sweet potatoes. Dried sweet potatoes in Quanzhou have unique flavor and nutritional value. Sweet potato is rich in starch, vitamin C and B vitamins since its growth, and it is nutritious. Dried and dehydrated sweet potato is delicious, unique in taste and chewy, and it is a delicious and healthy food.

The third kind is taro shortbread. Crispy taro cake is also one of the characteristics of Quanzhou. It is made of fresh taro paste with flour and sugar by traditional hand-made technology. The crisp taro cake has a crisp taste and a soft and crisp filling, and enjoys the reputation of "full of teeth marks and endless aftertaste". It is not only a traditional food in Quanzhou, but also a must-eat food for tourists in Quanzhou.

The above is the introduction of delicious local products in Quanzhou. These delicacies are very popular in local markets and tourist areas. If you travel to Quanzhou, you must not miss these foods, taste the local specialties and feel the unique customs of Quanzhou.