No.262, Cocoon City Street, Dongguang County, Cangzhou City. /vcg/creative/1a2fbe7f44250d3498a9b56df9f69b6.jpg What snacks are there in Longchang Snack Street? 1. Longchang's bedding noodle is a local specialty pasta, which is also a delicious food recommended by many people, also called chicken head. The main noodles here are not in the form of Chinese noodles like ordinary noodles, but are mainly made of dough, including golden yellow soybeans, a kind of minced pork and oil residue, among which the most essence is clear soup, which is clear and fragrant. When you take a bite, you will feel the strength and smoothness of the dough. The soybeans inside are super soft and the minced pork is full of fragrance. A piece of dough with a mouthful of soup is really super delicious. If you like spicy food, you can add a little pepper. The spicy taste is really unique. 2.bean jelly is a kind of bean jelly. The bean jelly inside is not as white as ordinary bean jelly, which means that bean jelly is mainly made of sweet potato powder, and it presents a cubic shape one by one, and its appearance will be brown in the future. If you put red oil in it, you will feel that bean jelly is a soft and waxy taste, which is really super fragrant. It is full of kelp and bean sprouts, and the delicious and spicy taste is really super satisfying. 3. Brown sugar pot cover is a super popular snack, and it is also a snack that many gourmet shops can't eat without going at all. The pot cover is a snack made of flour and then fried in an oil pan. When you take a bite, you will feel that the skin inside the lid is really super brittle, and there is red syrup that has turned into liquid, which tastes sweet and has a fragrance in your mouth, which is simply super magical. There is also a kind of pork stuffing, which is super invincible. If you are a carnivore, you can definitely eat it. The difference is that the stuffing inside is salty and fragrant, and there is a faint onion fragrance inside, which can be said to be smoother as you eat it. When I first heard the name of this food, I didn't know what kind of food it was. After listening to the introduction of the local people, it turned out to be a string, so it was also called "Ba Shao". You should choose your own cooking method locally, which depends on what kind of ingredients you like to eat. A bunch of beef should be a chicken's favorite. The burnt yellow appearance makes you feel burnt when you take a bite, and dried peppers are sprinkled on it. When you take a bite, the spicy taste will immediately impact your taste buds. You can dip a little sauce when you eat the second string. Sour, fragrant and spicy food is really delicious. If you are super spicy, you can add mustard, which will only become an extremely spicy food. 5. Mutton soup Mutton soup is especially suitable in winter. It has the functions of nourishing and preserving health, and the cooking method is special and primitive, without adding too much seasoning. Before eating, the thick aroma has attracted people, fresh and delicious, and there is a sweet smell. Rich but not greasy.