The first type: ham sausage. The editor liked to eat ham sausage most when I was a child. It smells very fragrant and tastes even more delicious.
Ham sausage is delicious no matter what it is paired with. It can be eaten raw or cooked into dishes.
When I was a child, I always thought that ham sausage was made from pork, which is why the price was so expensive. Later I found out that ham sausage is actually made from starch, additives, and a little bit of pork. Pork is still a poor quality meat.
It is not healthy at all, so although ham sausage tastes good, it has no nutrition and is not very healthy.
Second type: Cream Cake There are so many cakes now, and they come in many flavors. Unlike when we were children, cakes were very expensive and we could only afford them on birthdays.
When I was a kid, I would only eat cakes on birthdays, especially the cream on the cake, which was the most delicious.
At that time, I always thought that cream was made from milk and eggs. However, cream is just made from oil, water, etc., and it is not that nutritious at all.
Moreover, butter is extremely high in calories. Eating too much can easily make people gain weight and affect human health, so it is better to eat less.
The third type: hot pot meatballs. In fact, the editor’s earliest exposure to hot pot meatballs was oden. We all know that the ingredients for oden, hot pot, malatang, etc. are similar, but the methods of making and eating are different, but the taste is still very good.
similar.
In the past, I always thought that hot pot meatballs are made of meat, flour, etc. However, I later learned that hot pot meatballs are made with various additives, so the taste is very special and the texture is different.
Although hot pot meatballs are delicious, they contain a lot of additives, so just eat them in moderation and don’t eat too much.
The fourth type: Jelly. Every child’s favorite food must be jelly. Jelly is sweet and sour, melts in the mouth and is very smooth.
The jelly I made when I was a kid was really delicious, but it was a bit expensive, so I ate very little.
The jelly editor always thought it was a very nutritious food, but later I learned that jelly is just made of edible gelatin with water, sugar, and juice, and has no nutrition at all.
What dishes can be made with beef louvers?