1. "He's Tofu" next to the Botanical Garden is definitely the best tofu.
Recommend the "tomato tofu".
2. On Qidaoyan Street in Gaoshengqiao (in front of the Traffic Police Corps Hotel), there is a restaurant with bean curd rice. It tastes great and is very cheap. Pickled cabbage and bean curd is 3.50 yuan per person, and meaty bean curd is 5.50 per person. You can eat bean curd and rice for free.
To eat, you can order a la carte, including four meat and one vegetarian dishes. Special recommendations: fresh meat dumplings and crispy pork, delicious!
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3. There are too many Chuan Chuan restaurants in Yulin. There is a row of Chongqing hot pot restaurants on Zijing South Road. The taste, price and service are all very good.
4. The buckwheat noodle shop in the alley diagonally across from Yanshikou Square is the best in Chengdu. 5. The brown sugar rice dumplings at Huaxing Omelette Noodles are incredibly delicious. 6. There is a Chinese restaurant’s signature meat near Yulin Huaxing Omelette Noodles.
The garden is delicious!
7. Tai'anju on Changshun Street, "Douhua Frog", there are no seats if you go after 6 o'clock. 8. "Qiancai Yijue" in Gongping Town, Wenjiang, with more than 200 tables lined up along the street 9. "Three Restaurants" on Wangping Street
"Cold pot fish", you have to queue for 2 hours to eat after 10:00, Sichuan Dongrenjia next to Chenghua National Taxation Office on Wangping Street, 11 chicken offal Kuma hot pot is delicious, King of Fungus hot pot along Dongcheng Gen Street North
, the soup is fresh and tender, and rich in nutrients. 12. There is a small restaurant "Luo Mutton" in Baojia Alley, which specializes in boiled mutton with Sichuan pepper. On time 13. In the alley of Dandan Noodles behind the Cultural Palace, there is a clay pot rice.
Go eat at Zhengshuang 14 in winter. Behind the Convention and Exhibition Center, there are two famous Sichuan restaurants. The main dishes of Peer Meal are beef garden soup and cold white meat, which are delicious.
There is also a "Hongshanfu Sichuan Restaurant", the pots and pans are all Western Sichuan style, and each dish has its own unique flavor. Personally, I think: "Hot and Sour Buckwheat Noodles", "Potato Tomato Noodles", "Garlic Short Ribs", "Beef"
"Red Soup Dumplings" and "Cold Dried Radish" are very refreshing15, "Xuan Rabbit Head" on Jule Road, "Aunt Zhou" in Shuangnan Community has a unique flavor of rabbit heads16, "Pen Pen Shrimp" on Qingjiang Road, and "Bench Chao Shou" are all good things
17. The "Ye Chao Shou" on Huaishu Street is no longer open. 18. There is a Peer Dinner next to the Exhibition Center. Only two dishes are delicious: Yuanzi soup, chicken, rice and bean sprouts. 19. There is a noodle shop in the northeast corner of Shuinian River. Go there late.
I was out of noodles for 20, and there was a restaurant next to the back door of the amusement park that served delicious soup dumplings.
Walking towards Youyou Road from the soup dumpling road, there is a goosefoot soup pot on the right hand side, which is delicious.
21. The barbecue at the entrance of Xinhua Vocational High School is absolutely delicious.
I just don’t know if it will be demolished or not.
22. There is a very simple Chuan Chuan Xiang restaurant in Qingyang Community with only 5 tables, but it tastes great.
23. There is also a Jade Spare Ribs restaurant on Mengzuiwan Street. The casserole of bean curd and pork ribs are delicious.
24. There is a jumping fish in Zongbei, which is fish boiled in white soup and eaten on a plate. The tender ha. 25. "Ye Duck" in Qinglong Lane is a typical Sichuan roast duck. The boss is very awesome. You can only eat roast duck at noon.
It basically closes at 6pm. It has been open for more than 20 years and has never expanded its business area. It was recently demolished and moved to Wenwu Road, next to the Public Security Bureau.
26. "Chiang Roast Duck", which used to be a popular business on Rennan Road, is now being demolished on Wuhou Avenue.
27. Yandaixiang "Beef Hot Pot Noodles" is delicious, but it seems to be gone now.
28. On the road from Wenjiang to Jinma, there is a farmhouse selling "Montessori's Beggar's Chicken", which is delicious.
29. Wuding Qiaokou Bald Spicy Crab is famous in other places, but I personally think it is no longer available. 30. There is a "Spicy King" fried lobster on the road between the 420 Factory Dormitory and Wuye Dormitory Area. 31.
There is a Fat Rabbit Hotpot in Shuinianhe. It tastes very good, but there are many thieves there. From the boss to the waiters, everyone is a master. My friends and I have lost our bags there several times and now we dare not go there.
32. Dujiangyan Night Beer sells "buckwheat steamed buns", and I pack them every time.
33. "Red Star Rabbit" I believe many people know about it. I have a friend in Shenzhen. Every time I go there on a business trip, he asks me to bring 3 pounds of cold ear slices or diced rabbit.
34. Xinjin’s “Fat Sister” Huang La Ding has been around since the early 1990s, and then declined for a while. However, I have been there a few times recently and found that the business is booming again. The new dish: “Homestyle Shuimizi” is especially worth trying.
35. At the junction of Emei and Leshan expressways, there is a wild yellow pepper shop. It is on a big boat under a very long bridge. I can’t remember the specific name. There are two. Whichever one has the most cars is the one.
Parked.
The yellow peppercorns there are definitely wild. I can judge based on my many years of experience.
36. There are several "Xiba Tofu" at the pier opposite the Leshan Giant Buddha. I don't think the tofu tastes good. Youdao Leshan's local dish: "Bobo Chicken", which is mixed with chicken offal, chicken, and bean sprouts and served cold. It has a special taste.