There are many Zigong dishes, including fish eggs (behind Jiuding), duck feet, duck tongue (Longdu), yellow spicy diced (not much fish), dry pot at the entrance of Dongguo Factory, and King Porridge (same as Xing Road), Titian Chuanwei, (Panggetu) in front of Jiuda Company, Polytechnic Institute (Old Duck Soup), Baton Chicken, Rabbit Wharf (Tongxing Road), Shanlin Black-bone Chicken Restaurant in Qingganglin, Hongting Mutton soup, fish from Chongtan River, King Stewed Chicken, Linhai mushroom farm in Huidong, frogs and fish eggs at the entrance of No. 4 Middle School, Kenmei spicy shrimps from Tongxing Road, phoenix fish from Nanhuan Road out of Gongjing, Daan roast beef, Da'an Qiaojiao Beef, Da'an Fish Fry Hot Pot, Rabbit behind Renhe Market, Dong Chi Stew, Jiujiu Stir-fried Qingganglin, there is a tofu curd shop next to Yinghuang on Tongxing Road, mugwort tofu curd, Fushun tofu curd, Rong County mutton soup, Ba Renzhizao, Heweigui on Tongxing Road (chicken, rabbit, fish, dry pot and fresh pot are all available, it will kill you), Xinjiuding’s dipping dishes, He Erliang on Gongjing, private dishes on Tongxing Road, Wanglao Sihuidong, Xinmei International Purple Leaf,