1. Food Raiders in Tianjin City

Starting from Beijing South Railway Station, you can feel the speed charm of the intercity railway at 35 km/h.

Visit the Confucian Temple in Tianjin by car, which is the largest ancient architectural complex in Tianjin, especially the Ming Dynasty archway outside the Confucian Temple. After visiting the Confucian Temple, you can walk to Guwen Street. It is full of cultural atmosphere. There are nearly 1 shops on the street, including Yangliuqing Painting Society, clay figurine Zhang Caisu and other well-known handicraft business departments. When visiting the Ancient Culture Street, don't forget to go to Tianhou Palace, which is one of the three largest Tianhou Palace in China.

At noon, you can take a bus to Heather Food Street, where there are many local dishes. The most popular one is the famous local snacks in Tianjin, such as Goubuli steamed stuffed bun and fried cakes with ears and eyes. After a hearty meal, you can also enjoy the whole antique building of a food street. Take a taxi to Fifth Avenue in the afternoon to see the Xiaoyanglou in Tianjin. The entrance is in Minyuan Stadium, and you can take a carriage to visit many roads in the Fifth Avenue area. Among them, Racecourse Road can not be taken by carriage, but it can be walked. There are many famous former residences and excellent buildings here, so you might as well spend more time savoring them. Return to Beijing in the evening.

2. Punch in Tianjin cuisine

Goubuli steamed stuffed bun, 18th Street big twist

3. Tianjin cuisine travel guide

Heather Food Street

Because it is a cloister-style three-story building, it is a good place to taste Tianjin cuisine. Among them, the famous ones in Tianjin are Guifaxiang Twist, Shibajie Twist, Ear Hole Eye, Stone Menkan Su Bao and so on. Can be found. The second floor is dominated by restaurants, with Sichuan cuisine, Shandong cuisine and other cuisines, but most of them are expensive and the dishes are miscellaneous. Tianjin restaurant and Asian restaurant are recommended. What's more, there are often cross talk performances on the second floor of Confucius Restaurant in the afternoon and evening.

4. Food places in Tianjin

There are many Tianjin specialty snacks near Tianjin Railway Station, such as Goubuli steamed stuffed bun, Tianjin twist, dried salted duck, fried cake with ears, and many places worth visiting, such as Tianjin Jinwan Square, Italian Style Street, Ancient Culture Street and Tianjin Heather Food Street. As shown below:

1. Tianjin Jinwan Plaza is located opposite to Tianjin Railway Station, where there are more than 3 restaurants, which can meet different levels of consumer demand. It is also a super five-star all-digital international luxury cinema, which is quite a good visual feast.

2. Italian style street embodies a strong Italian style, with a large number of Italian style buildings, restaurants and shops. You can feel it and put yourself in the ancient city of Rome.

3. There are nearly 1 shops in Guwen Street, which is an old-fashioned shop where Tianjin folk handicraft shops are concentrated. They mainly deal in stationery. If you want to feel this cultural atmosphere, you can go around. S not far from Tianjin Railway Station. It's enough to take a taxi to 8 yuan.

4. If you want to take some local products home from Tianjin, it is a good choice to go there. There is everything, sesame paste sugar, bean root sugar, pear crisp, candied fruit, chestnut soup, or nuts, beans and dried cakes.

5. Tianjin Food Raiders

After two months of renovation, Food Day reopened on June 1st! Today, it is very different to have breakfast when you are free. S much brighter, more spacious and the passages are not crowded! There are many fried dough sticks on the wall. The kitchen of the pedestal was moved to the back kitchen, and the takeaway window was cancelled. The menu and price list on the ordering window are clear at a glance, so you can settle accounts if you don't come often!

Beijing is well known. The Forbidden City, the Great Wall, Xiangshan and the Summer Palace are all famous.

In addition, there are Anaya towns in Qinhuangdao Wildlife Park, Shanhaiguan Old Dragon Head, Beidaihe and Gold Coast, and the auditorium and lonely library are the punching places for network celebrities.

and then the first city of Xianghe. The TV series "The Granary in the World" and "Ji Xiaolan with Iron Teeth and Copper Teeth" were both filmed here.

6. A gourmet tour around Tianjin

Tianjin gourmet map (1) Tianjin cuisine was developed during the Republic of China, and it was a blend of northern and southern cuisines, mainly fresh and salty. Famous dishes include carp, slippery fish soft fan and so on. The chef of Tianjin cuisine is still good at sliding. Now the most famous hotel in Tianjin is Hongqi Hotel, which has branches in several districts. The food tastes good but the decoration is slightly poor (some shops. This year, Tianjin Time-honored Tianyi Square reopened in Hedong, restoring many varieties of Tianjin cuisine. There is also a Weizuizi restaurant on Bawei Road. I don't know if it's still there. There are also eight bowls in old Tianjin. In fact, there is a Gu Jing restaurant in the food street, and several Tianjin dishes are very good. Zhou Jin, the general manager, is a chef with strict management. Take tendon as an example. In other places, a catty of dried tendons can produce more than ten catties of finished products. He stipulated that eight kilograms should be produced there. Can it taste the same? People in Tianjin are too expensive to eat much. I don't know people very well, just saying. Sichuan food is very popular. Recently, the famous boiled fish in the boiling fish town on Pingshan Road, the boss Doudou, was imported from Beijing, but the price was a bit expensive. The spicy beef marrow there is very good, and there are spicy crayfish. Chongqing spicy chicken, although recommended by the chef, is generally cooked (too little meat), and other cold dishes are OK. The name of the single room is too ugly. It's named after a fish pond in Jin Mu. The most irritating thing is the fish pond. No, isn't it a room full of assholes eating in it? Two years ago, the new Tianfu series, the new Tianfu at the entrance of Paradise Hotel, the Tianfu Zijin Palace opposite the Tiantai Tower, and the Tianfu mother in Hedong are all like this. Among them, Tianfu mother runs Sichuan hot pot, and the bottom of the pot is more expensive. Xintianfu is characterized by punching cards every day after midnight snack after 1o, and the price of vegetables is a quarter more expensive than during the day. Someone cooked you something to eat on the spot, and the blood tofu was great. There is also a Sichuan snack called Sister-in-law Jujube. There you can also eat authentic kung pao chicken and shredded pork with fish flavor (it is said that shredded pork with fish flavor is a northeast dish), and there are absolutely no carrots. I wonder what the chef at Tianjin Dog Food Restaurant thinks? Bashan Zhu Xiao on Jianshan Road can also be used, featuring stone-fried kidney flowers, stone-fried fish fillets, and (Boiling Fish Town also has) Sanhuang chicken with bamboo tubes. It's just that the place is small and there are few single rooms. A lady can recommend you a 3-degree horror. Chuanwangfu was originally located in Kunming Road, which was the first Kunming Road department store, and was later changed into Sunshine Wine City. Compared with the taste of food, the price is a bit expensive. I don't-I don't know where to start. Let's talk about expensive first. Personally, I think there are several similar places, but the major hotels will not talk about it. Others think the Garden Hotel at No.51 Taierzhuang Road is a good place with a great environment. Chiang Kai-shek once lived in Tianjin, and now he has a central hall. Delicious food is the best, but there is still a gap in color and shape compared with some southern restaurants, such as Meilong Town in Shanghai. The Eiffel Tower used to be very popular, but now it is not, and it is often discounted. Donghai fishing village, garbage, crooked ways, only the business package at noon is worth comparing, and the cakes are good. Tianjin Food Map (2) Cuiheng Village on Friendship Road is good in food and cakes. There are two GREAT GHOST in the racecourse, one is of course the famous Guangdong wei county, and the other is Tang _. Actually, wei county is not as expensive as expected. It is acceptable to drink less wine, and the laurel beside it is not cheap. But these families are famous for their hype. They are flashy and very expensive, so that they can make me unable to cook good dishes. Is there justice? Let' s talk less. Other delicious foods, such as Yandang Food City and Xinhuayuan, are all middle and upper class restaurants. There's nothing to say, but I always think it's too rubbish to put semi-finished dishes in the refrigerator for people to choose like that. You treat diners like idiots. You put so many things in a dish, you put them all? No matter how beautiful it is, it doesn't mean it tastes good. I can tolerate seafood like Pengtian Pavilion, Youpeng and Golden Triangle. Let's talk about the cheap ones. In fact, price is not the key to good food. Many people in Tianjin t have a chance

There is also a mutton soup on the Yellow River Road. It's cheap, but it's too dirty. The sewage I bought is piled on the ground. Many imported things are also good, such as the first string of Guinness behind the hotel. It was a tricycle five or six years ago, but now it's very hot and there are often no seats. 1 yuan, the best kebab, doesn't taste bad, so it recommends eating the first string of Guinness for five yuan. The broth is also good. 3 yuan used to have a bowl, but now she sells it in a jar. Add some medlar and jujube to sell for 18. Shit. Actually, it's no secret that there are mutton kebabs. It's just pickled in advance, using the cheapest Chili powder (carrot powder, not spicy) and tender meat powder, adding a large pot of blisters, and putting the mutton in it for soaking. Roast mutton is red and tender. In fact, it violates the principle that mutton should be chewy. There is a dog food restaurant in Hami called New Year's Day, which features big oil cakes and leek boxes. It's very delicious, similar to what is cooked at home. Cold spinach is also good, but the place is small and rotten. Personally, I think Shanghai cuisine thinks Rolling Stone Club Shanghai restaurant is good. The environment is very good It was accompanied by the piano in the former workers' auditorium at night. Homebrewed stout is good, only 4 a bundle. The oil in the dish is a little too big and light, which is not suitable for northerners. Only one kind of eight-treasure hot sauce looks like a northern dish, but it's not spicy at all. Youyi Road goes south from Zhonghuan Road and turns left at the first crossing (Binyou Road). There are several restaurants. There is a small beach with Shanghai food. The famous restaurants around here are Mrs. Shi (Shanghai cuisine), fried dumpling king, Shen kitchen, northeast cuisine around Bohai Sea, selling stewed dishes (garbage), old Tianjin Zhajiang Noodles, silly wife, Jiayuan Western Restaurant (recommended, Haagen-Dazs, pork chops are also good. There are many Hunan restaurants. Xiangxiang Shuiyu City is good. There is one on Pingshan Road, near Chengdu Road (Shashi Road? ) There is also a branch, featuring: crock raw fish, fish head with chopped peppers, fried minced meat with sour beans (excellent bibimbap), braised pork in Shi Mao, rich and generous, etc. The dishes cooked in middle and low-end Hunan restaurants are not bad either. There is one on Pingshan Road, and I suddenly forgot its name. I forgot the hot pot. There is Yubo Minghua Seafood Restaurant on the fourth floor of North Financial Building at the intersection of Central Line and Youyi Road. Hot pot is good, but my wife is too expensive. Personally, I feel that Tiandu Hotpot City is good. The head office on Qiongzhou Road and the branch on Xianyang Road are even bigger. The spicy pot was delicious at first, but later many people couldn't stand it, so put less pepper. Lido drinks beer for nothing. The North Fresh Hot Pot in the City Sports School is also good, but one feature is insufficient and the other is a little expensive. The older brand in Tianjin is Yudefu (relatively speaking). It should be the head office at the intersection of Youyi Road and Xiyuan West Road, where there are free hot pot game, draft beer and coke. There is Taiwanese Julia hot pot next to the Southern Steel Pipe Hotel. It's cheap, the fried fish balls are ok, the decoration is good, and it is full of air conditioners in summer. Consumption of 8 yuan, Yanjing beer is free, Coke series is free, and draft beer is tied for one round. I opened a branch on the second floor of my home in Xinweijin Road, but obviously it didn't taste as good as the main store. Squid balls are blown like steamed bread. Recently, a new Bayu family opened in Yichang Road. Its decoration is very distinctive, mainly bluestone and wood. It's quite popular and the service is great, but Sichuan-style hot pot tastes similar. Others such as Tanyutou, Bashu Twelve Products, Yangming Restaurant, etc. Everything is fine, so I can I can't tell you. It is worth mentioning that there is a dog food mala Tang in Tianda called Meng _. Now I have opened a branch restaurant opposite Nanda Fool, and the decoration is still clean. Giant dog, a big old shop, said his reason was that it was too cheap. More than 3 is enough for two people (eat more vegetables and soy products). The green bar mala Tang on Dagu Road is also quite cheap and tastes good. Tianjin Food Map (abbreviated version)-Red Flag Restaurant and Tianyi Square in batch B have never been there, and Weizuizi Restaurant has an advertisement in Daguangmingqiao, which has not been updated for a long time. It's probably closed. I know

I have never been to Tianfu, Chuanwangfu and Bashan Zhu Xiao. Tianfu Zijin Palace and Tianfu Her mother used to go there. The first activity of the D-Day club was ruined by my mother. Hot pot there is really not cheap. I remember in 1998, my friends and I ate more than 3 glasses of wine and didn't ask for wine. I have eaten very little Sichuan food recently. In fact, the Bashan food stall on Xinhua Road is still ok. The food is average but cheap, and the husband and wife's lung slices are well mixed. Tianjin Food Map (4) No.51 Garden Hotel is quite close to me. Since it's expensive, forget it, unless NOMADII invites me ~ ~ ~. I have eaten delicious cakes before, but I forget whether I have eaten vegetables. I should have been there, but I didn't. I don't remember anything. Eiffel always sells lobsters, clams and so on. I don't-I'm afraid to ask. I have several key chains in my hand. I don't-I don't know where they came from. Donghai fishing village is absolutely rubbish now. I've been there once since it reopened. Like a new chef, the food is not delicious and the cakes are big. Roasted goose plum sauce is as sweet as strawberry jam, so I will never go there again. About Cuicun and Donghai Fishing Village, the morning tea is ok, and the waiter is the elder sister with a good attitude. The new Feng Guang store in front of my house is good, and the cakes are particularly good. A 2% discount on weekends is recommended, mainly because it is close to my home. Yuexian, Tang _, Zhenghe Food, Yandang Food City and Xinhuayuan have all passed by, but they haven't eaten before, just waiting for the boss of NOMADII, hehe! I put up with seafood restaurants, too. I haven't been there yet, but it's actually a friend's house downstairs. I-I'll go with him another day. I already know the first string of Guinness, so I'll visit it another day. There was a roast leg of lamb in the imperial garden, but it won't be found. I prefer to eat mutton kebabs from roadside stalls. Donglaishun's kebabs have no mutton flavor at all. Resist! I don't-I don't know. On the third day of the New Year. S day. Club's Rolling Stone Shanghai Restaurant is not very good according to the standards of Shanghai cuisine, neither like Shanghai cuisine nor in line with the tastes of northerners. Not yet. I haven't been to other restaurants in Shanghai. T have a good impression of local dishes. The old duck pot in Hangzhou is not bad. In fact, many eating habits in Shanghai were learned from Hangzhou. I don't-I don't often go to Hunan restaurant. There seems to be a water and fish city in front of my house. Stamping fish head with pepper, fried minced pork with sour beans, braised pork in Shi Mao and rich and generous food have all been eaten in Suiyuan, and they like rich farmers' food. Yu Minghua seafood restaurant actually makes hot pot? I-I don't like the name either. Tiandu Hotpot City and Yudefu have never been there. Tibei Yuewei's hot pot is Lao D's lair, and you promised me that you would have to wait for half a year before doing anything. Neither of the two hot pots in Julia has eaten well, especially the one on Weijin Road. Because it is close to BLT, I ran four times in two weeks, and my stomach turned at the name. Chongqing people are on the edge of the new JY, and it is estimated that they will go there often in the future. The dog food in Tianda has been eaten several times. I don't-I don't know if I have eaten in Meng. Anyway, it's very general. There are no good restaurants in Tiannan Dali. Miss the time when Yuhuatai took refuge in Nankai. I went to Qinggang Mala Tang on Dagu Road and was disappointed. There is also a big iron spoon on Jianguo Road at East Station. I often go there. Some people have eaten shrimp there, so don't forget them now. Nanyang on Jiefang North Road seems to be quite famous, with halal flavor and good environment. Chengde road? There is a Tianfu tofu village on the street. What impressed me most was eating lobster with mustard, which was very enjoyable. Mother Zhuang of Liuwei Road in Hedong used to go there. It doesn't matter. In fact, our canteen is good, but the girl who sells vegetables is very powerful. If you can order in three seconds, her glasses can gouge you out more than four meters! Ha ha laugh. And ~ ~ ~ ~ ~ ~! Tianjin food map (5)(2) Thanks to your kindness, you can find the food map of Tianjin. Because you haven't had time, it has been delayed. Today, you caught up and drank too much, so please give me a hand and give me more advice if it is not suitable. Let's talk about the barbecue we didn't mention last time. It is said that the barbecue is mainly Korean, and there are also a few local and Japanese barbecues. In Guangdong