As night falls, "darkness" is "devouring" the earth bit by bit, but it can never stop people's lives, because there are always a few alleys and streets in every city that only become alive when "darkness" arrives

exuberant.

At this time, people began to take off their disguises, revealing all kinds of appearances, and the truly happy moment of the day had just begun... The noisy streets were brightly lit, and people crowded with each other here. Some people were waiting for the opportunity to quickly pass through the crowd.

, and then feed their hungry self with their favorite food; some people take their time, chatting, and weighing the things on the stalls to see which ones are worth opening their wallets; another kind of people neither taste the food nor buy anything here

Object, just pure greed for the smell of fireworks.

Maybe it’s because I don’t like being alone, so I miss you so much.

And we are used to calling such a place - night market. Once upon a time, large night markets were everywhere in Kunming.

However, with the needs of urban development, many once large night markets have experienced the cycle of prosperity-death-rebirth.

Some night markets "failed to recover" during the rectification, while others continued to operate in a scattered manner.

The Shuangqiao Village Night Market, which has been renovated, is still prosperous and lively.

Exiting the subway exit of Fude Station is the main entrance of Shuangqiao Village Night Market.

The word sign "Shuangqiao Night Market Style Garden" on the entrance door shows people its "regular" status and also opens its arms to those who come home late.

At half past five, the vendors are busy preparing for the six o'clock opening of the market. Rolls of "red carpets" are carefully rolled out before the sun sets.

The straight streets are divided into stalls of the same size with white lines, each marked with a code to facilitate stall owners to find their location.

It finally got dark at eight o'clock, and the men, women, and children who were obsessed with the night market came one after another and started looking for food.

And the spacious streets during the day have turned into crowded but neat stalls.

Together they form Shuangqiao Village Night Market, which brings people real comfort every repeated night.

The stall owners who were waiting for business were doing familiar things to pass the time before the customers arrived.

Some are doing nothing and looking into the distance, some are watching their favorite cartoons with their children; some are organizing the goods that have been placed to make them look better for sale; some are carefully calculating each stroke.

Whether today's revenue can support this day's life.

10 yuan film, 30 yuan manicure, pure handicrafts, 10 yuan three pairs, fried rice 8 yuan, dry pot 39 yuan, etc... Every billboard hanging here tells people that in addition to poetry and distance, life also has this touch.

The firewood, rice, oil and salt we got.

In Shuangqiao Village Night Market, it can be said that you can find everything, clothes, shoes and socks, rice, barbecue and stir-fry, skin care, makeup and manicure, hairdressing and household daily necessities, you can find it here as long as you need it.

Maybe it's habit, maybe it's self-confidence, but the stall owners at Shuangqiao Village Night Market seem to have a common tacit understanding, which is to follow the fate of Buddhism.

The menu is placed casually on the base of the dry pot. Interested customers just need to walk in and sit down, and a waiter will naturally come to entertain you.

There are no annoying calls for customers here, and all the decisions you make come from your heart.

Potatoes are definitely a must-eat food for Yunnan people every day. Whether fried or roasted, they are both delicacies in the world.

When you are alone, buy some fried potatoes and taste them by yourself.

When there are a lot of people, find a seat and sit down. A group of three or five people are holding hot and fragrant roasted potatoes, dipping them in fermented curd and dipping sauces, while chatting about home cooking and dreams.

I think this way of eating roasted tofu was probably invented by the smart people of Yunnan, right?

The tofu cooked over charcoal fire is fragrant but not burnt, tender and delicious.

If the big iron pot for cooking is the strength of men, then the clever seasoning on the iron barbecue is the strength of women's taste.

The sound of sizzling is the source of delicious food, and the joy of tasting delicious food on the tip of your tongue comes from this.

Teppanyaki squid is my must-have snack. The aroma of garlic that pops out first on the iron plate is very similar to the taste of my mother's cooking.

The boss's technique is very skillful, and the heat is just right in a matter of seconds.

I know Huang Lei's love for oysters and have seen his "late night canteen", which is very exquisite.