The specialties of Dongshan Island are Xiao Mi, Shao Tenderling, Money Meat, Meat Tube, Cat Porridge, Fried Oysters, Sweet Soup and so on.
1, Xiao Mi
Xiao Mi is a traditional snack in Dongshan Island, with thin skin and many fillings, wrapped in shredded radish, meat, shrimp and so on, and delicious taste.
2. Roasted Tenderling and Money Meat
Roasted Tenderling is made by wrapping seasoned pork with pig net oil, while Money Meat is made by roasting a piece of fat meat and a piece of lean meat, both of which are very fragrant.
3. Meat tube
The meat tube is fried with bean skin wrapped with seasoned stuffing. It is crispy outside and tender inside, and smells attractive.
4. Cat porridge
Cat porridge is a kind of porridge with rich ingredients, delicious taste and fresh soup. You can choose the ingredients according to your personal preference, such as fish, clams and pork liver.
5. Fried oyster
Fried oyster is a special snack in southern Fujian, which is also very common in Dongshan Island. Add oyster, shredded Chinese cabbage, minced meat, eggs, etc., stir-fry and pour in special sauce, which is delicious.
6. Sweet Soup
The sweet soup in Dongshan Island has a variety of ingredients to choose from, such as taro, sweet potato, bean jelly, plum meat, etc., and the sweet tremella soup is added, which is rich in taste.
the above content reference: Baidu encyclopedia-Xiao mi
the above content reference: Baidu encyclopedia-oyster omelet.
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