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The practice of Zhangye hot sauce?
Ingredients: shrimp dumplings100g, meatballs100g, fish balls100g, frozen tofu100g, bean sprouts100g, auricularia auricula100g.

Accessories: oil, salt, ginger, garlic, two teaspoons of spicy douban, pepper, pepper.

1, hotpot oil

2. stir-fry ginger and garlic

3, stir-fry pepper and pepper, it tastes very spicy, you can add more pepper and pepper.

4. Add two teaspoons of spicy watercress and stir-fry.

5, add broth or water to boil, if there are many dishes, add more soup or water.

6. Pour the frozen tofu, beef, fish balls and shrimp dumplings into the pot and cook.

7. Do it quickly and well. Vegetarian dishes today.

8. Add your favorite vegetarian dishes. After cooking, add whatever you like. You can also put it on an induction cooker and cook it.