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Can pregnant women eat Dandan Noodles?
Famous food is everywhere, especially in Sichuan. Many foods in Sichuan are famous for their spicy taste, and hot pot is popular all over the country. Dandan Noodles is also famous for its spicy food. Can pregnant women eat Dandan Noodles?

Pregnant women are more likely to get angry during the whole pregnancy, and are prone to symptoms such as dry stool and aphtha. Dandan Noodles is also a hot and spicy food. If pregnant women have symptoms of excessive internal heat, it is best not to eat Dandan Noodles. If pregnant women don't have any symptoms of getting angry, and their stools are unobstructed, it is ok to eat Dandan Noodles occasionally. But eating or not depends on the physical condition of pregnant women during pregnancy.

The diet of pregnant women throughout pregnancy is very important, so we must choose carefully, not everything can be eaten. But pregnant women should not complain, after all, it is for the healthy development of the baby, and it is also appropriate to endure it. Try to eat light and nutritious food, and arrange the diet reasonably according to the baby's development stage.

In fact, the diet and nutrition during pregnancy should be balanced. If pregnant women have no obvious symptoms of discomfort, don't restrict their diet too much. Don't eat foods that are easy to cause abortion, such as promoting blood circulation and removing blood stasis, cold and so on. Other foods can be eaten in moderation. But any food should be eaten in moderation, and eating too much will affect gastrointestinal health.