Baixiang Ying Noodles, Big Bone Noodles, Baixiang Beef Noodles, Gourmet Meike, Hao Delicious Noodles, and crispy noodles that can be eaten as snacks.
My favorite thing to eat is White Elephant Big Bone Noodles
White Elephant Big Bone Noodles. It combines instant noodles with traditional tonic bone broth. Innovating a new nutritional field of "bone noodles"
The big bone masks only use big bone soup (a soup with rich flavor made by boiling pig bones for a long time. In our case, bone soup It is essential in the morning) to cook noodles. Because making bone soup is time-consuming and labor-intensive, many people give up on this delicacy because of the trouble. The emergence of White Elephant Big Bone Noodles has made this delicacy a convenience food. Make large bone noodles quickly and easily. The Big Bone Noodles not only have the rich and delicious flavor of Big Bone Broth without losing nutrition, but also create a new life from boiled water noodles to bone soup noodles. Bone broth, vegetables, and chewy noodles make people reluctant to let go of this instant noodles.
Let’s talk about dry noodles that can be chewed as snacks. Baixiang has a wide variety of dry noodles. Both children and adults like the dry and crispy flavor. It can be said to be the taste of childhood. I saw it in the supermarket and always wanted to buy some. The price is also very cheap, ranging from 50 cents to 1 yuan a bag.
Our lives and work have entered a fast pace, and instant noodles have become a part of our lives.