1. Tangxian Bowl Meat: it is a kind of local snacks in Tangxian County, Hebei Province. Pancakes are soft and delicious, and the soup is rich and spicy. With the delicious mutton offal slaughtered by local lambs raised in Tang County, the taste will make you memorable and fragrant.

2. Tanghe Carp: It is a native fish species in Tanghe River. It is different from similar fish species in other river basins, and is famous for its fat meat, golden color, pollution-free and pure nature.

3. horseshoe sesame seed cake: it is made of wheat flour, spiced powder, white sesame seeds, vegetable oil, salt and other raw materials, and baked with wood chips in a furnace with low fire. The baked cake is covered with white sesame seeds, which is brown, tender, crisp and delicious, and it is a traditional food of Xian Yi, old and young.

4. Braised pork: Braised pork is well-known in Tangxian county. People in Tangxian county like braised pork from 99 to the moment they can walk. Tangxian braised pork is made of lean pork and drinking yam flour specially made in Tangxian county, which is smooth and not greasy, and has a strong aroma.

5. Fried cake: it is a well-known specialty snack in Tangxian area. The key raw material is millet native to the mountainous area in the north of Tangxian county. The millet is crushed into fine noodles, mixed with warm water, fermented for 4-5 hours, wrapped with white sugar, red beans and other fillings, and then fried until golden brown. It has the characteristics of small, thin skin and many patterns, and is delicious, soft and delicious.