You'd better not eat it.

There are four types of colds: wind-cold type, wind-heat type, cold-heat mixed type, wind-cold with dampness, etc. The so-called wind-heat type often has hot symptoms such as yellow nose, sticky silk with phlegm, sore throat, dry mouth and dry tongue. If you eat mutton with warm tonic again! It is easy to add fuel to the fire and aggravate the condition of a cold!

and mutton is also a kind of hair food. Mutton and beef are all. Let's eat lightly if you have a cold.

It's really not good to cook for a while. You can take some quick cold medicine. Okay, hurry up and get well soon. Go and eat mutton early.

Can you drink beef mutton soup when you have a fever?

When you are sick, you can't drink mutton soup or eat mutton. Mutton is a hair product, which will lead to worse illness.

Can you drink mutton soup with a fever and stomachache?

Women in menopause can drink ginger mutton soup. Mutton, a tender meat soup, is a good tonic, rich in protein, fat, calcium, phosphorus, iron and other ingredients; Its nature is sweet and warm; It can nourish the liver and tonify deficiency, and is good at treating asthenia, postpartum asthenia, abdominal pain and cold hernia; "Qianjin Yaofang" contains this product "warming the middle warmer and relieving pain, benefiting the parturient." Ginger-warm powder, to help mutton dispel cold and warm stomach, but also to remove the smell of mutton. Combine them into soup, warm liver and blood, dispel cold, regulate menstruation and relieve pain. Efficacy: This soup has the functions of warming liver and blood, dispelling cold and warming kidney, benefiting qi, warming middle warmer and dispelling cold, and is suitable for people with yang deficiency and blood deficiency. Precautions and Taboos 1. It is not appropriate to use this soup for those with yin deficiency and heat, and warm and full. Most people can eat it, especially the old and weak. But people with fever, excessive internal heat and sore throat should not use it.

Can the baby drink mutton soup when he has a fever?

No

Can he eat fish and mutton soup when he has a cold and fever?

1. Wind-heat cold is caused by pathogenic wind-heat invading the exterior and lung-qi disharmony. The symptoms are severe fever, slight aversion to wind, swelling and pain in the head, sweating, swelling and pain in the throat, cough, sticky or yellow phlegm, stuffy nose and yellow nose, thirst and thirst, red tongue tip, thin white and yellowish fur. Wind-heat cold is more common in summer and autumn, which is caused by exogenous wind-heat. Traditional Chinese medicine believes that wind-heat cold is the exterior syndrome caused by feeling the evil of wind-heat

2. Wind-cold cold is a cold caused by wind, which occurs more frequently in autumn and winter. Its symptoms are ache all over, stuffy nose and runny nose, cough with phlegm. Western medicine and traditional Chinese medicine can be used for treatment, and diet therapy can also be used, which not only eliminates diseases, but also protects health. Preventive measures include keeping warm, strengthening physical exercise, improving immunity, and taking vaccination in advance.

3. The main difference from the symptoms should be that wind-cold colds have obvious runny nose, cough and feeling cold, while wind-heat colds have sweating, yellow nose and nausea.

mutton soup and what you eat will cause a fever

No fever

Will mutton soup cause a fever if you drink too much

The mutton soup in winter and spring is delicious and nutritious, and it is really delicious. However, some people, especially those who are old, weak and physically weak, will feel hot, dull-eyed, mentally tired and sleepy after eating and drinking mutton or mutton soup too much, which is called "drunken oil". In fact, it is the result of excessive intake of oil. Mutton and its soup contain a lot of indigestible saturated fat. In order to digest these fats, a lot of blood flows into the gastrointestinal tract, and the blood vessels in the digestive tract dilate. At the same time, the brain is relatively ischemic and makes people feel groggy. In addition, fat is decomposed into glycerol and fatty acids, which are absorbed into the blood from the intestine. Because of the excessive amount, the liver has no time to deal with them, resulting in increased blood acidity and blood viscosity, which further aggravates the above symptoms. In fact, it is also a poisoning phenomenon. Anyone who eats too much oil at a time, whether light or heavy, will be lazy and unwilling to move, but everyone has different tolerance, and the old and the weak are more likely to happen. As long as you eat properly, you can avoid the embarrassment of getting drunk with mutton soup.