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How to use Chang Di electric oven?
Preheat the Chang Di electric oven, put the prepared food to be baked into the baking tray of the Chang Di electric oven which has been coated with edible oil, and plug in the power plug of the electric oven. When the electric oven is baked for a predetermined time, turn the switch and thermostat back to the "off" position, unplug the power plug of the electric oven, take out the food, and wipe the oven cavity, oven door and accessories clean after the electric oven cools down.

Take the whole wheat bread made by Chang Di electric oven as an example;

Ingredients: whole wheat flour 300g, milk 1 20ml, butter 30g, yeast (dry) 4g, salt 2g, fine sugar 30g, egg liquid1.

Accessories: a little flour.

1. this is CRDF30A of Chang Di e Bake network electric oven. The mirror image of stainless steel panel and double-layer tempered glass ensure the safety in use.

2. Built-in 4 uniform heating tubes make it easier to clean the oil-free liner after use. Touch the function key to light the built-in lighting, which is convenient for observing the baking progress at any time.

3. Material collection.

4. Mix all the ingredients except butter.

5. Knead into a ball and add butter to the film.

6. Knead until smooth, then put it into CRDF30A of Chang Di e Bake Internet electric oven, set to 45 degrees for 50 minutes, and put a bowl of hot water in it to increase the degree of fermentation.

7, fermentation to 2 times the size, finger poke can not be retracted.

8. Remove bubbles, divide into four parts, and wake for 15 minutes.

9. Roll it into a tongue, roll it up.

10, cut into olive shape and put it on the baking tray.

1 1, and put it into CRDF30A of Chang Di e Bake internet electric oven for 2 rounds to 1.5 times and twice as big.

12, take it out, cut it with a knife, and sprinkle a little flour.

13. after preheating in advance, the CRDF30A of Chang Di e Bake internet electric oven is set to 180 degrees for 18 minutes.

14, the finished product is as follows.