Chicken wings with onion flavor
Raw materials:
chicken wing
10
One, half an onion and a little cauliflower.
Seasoning:
Salt, soy sauce, cooking wine, sugar, Chili powder, cumin powder, edible oil.
Exercise:
1
Wash the chicken wings, drain the water, and punch many small eyes on the opposite side with a toothpick;
2
Blanch the broccoli and put it aside;
three
Chop onion for later use;
four
Add salt, cooking wine, soy sauce, sugar, Chili powder and cumin powder, mix well, and marinate the chicken wings for more than half an hour.
Closed refrigeration for half a day is more delicious)
five
Coat the pan with thin oil, put it into the marinated wings after the pan is hot, and fry it over low heat;
six
After the bottom surface turns yellow, fry the other side;
seven
Fry until the color changes, add chopped onions and
2
Scoop up the sweet noodle sauce, add half the boiling water of the chicken wings, cover the lid and simmer over medium heat.
System;
eight
When the soup in the pot is basically collected, take it out and put it on a plate and pour the soup on it.