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What are the top ten China cuisines that make foreigners collapse?

1. Pig intestines

Some foreigners are very willing to rinse duck intestines when eating hot pot, but they are unwilling to try pig intestines. This is because their eating habits are related to paying attention to eating health. First of all, some foreigners have been taught not to eat animal viscera since childhood, such as Americans, and they will not eat this ingredient imperceptibly, and they mostly use beef and chicken as their main meat. Moreover, foreigners think that pig's large intestine is high in fat and cholesterol, which is unhealthy for human body. It is more likely to have something to do with religious beliefs. For example, Islam forbids eating pork, including pig's large intestine, because they think pigs are too dirty, prone to diseases and not holy enough, that's all.

2. Old Beijing bean juice

3. Animal blood such as pig's blood and duck's blood

4. Chicken feet and pig's feet

In fact, foreigners are very repulsive to anything that sticks to animal's feet, which has a great relationship with their eating habits and thoughts, especially westerners are all things that are of use value to themselves. Sacrifice? In fact, they like to eat meat without bones. In their eyes, foods such as chicken feet and pig's trotters have less meat, low nutritional utilization and are not easy to cook. The key point is that they think chicken feet and pig's trotters are unsanitary, so we sometimes see the same video of foreigners eating chicken feet or pig's trotters? Life is worse than death? The expression, we just look happy.

5. Preserved eggs

First of all, I like to eat preserved eggs very much, but I can't eat them every day, and I refuse my children to eat preserved eggs, considering health and safety; Nowadays, the craze for short videos is booming. Whenever there are videos of foreigners appearing in the camera, it is indispensable to encourage foreigners to try preserved eggs in China. Most of them are? Life without love? The expression is sticky, and there will be a fishy and astringent taste, but there are also foreigners who say it is acceptable, but they will not deliberately eat it. In fact, people who encourage foreigners to eat preserved eggs are not very kind. I would like to ask which China people eat it directly after peeling their shells, even if I am an authentic China person, I can't accept the taste and taste. I think it will be another scene if they try cold preserved egg tofu or preserved egg lean porridge.

6. The heads of pig brains, duck heads, rabbit heads and other animals

China people have come to the top of the world through their own struggles little by little. I think China people know how to cherish and use food and ingredients better, just like this pig brain and even other animal heads. When we were young, our family taught us that eating animal brains was beneficial, while foreigners, contrary to us, would not eat any animal heads. I once saw a Canadian friend eat a duck's head, but after playing with it for a long time, he never got his mouth shut.

7. Hairy eggs

This traditional food, also called happy eggs, is unacceptable not only to foreigners, but also to many people in China. For example, when I see someone selling this food, I will turn around and leave. This hairy egg is also one of the China delicacies that foreigners have to challenge in many videos. Many foreigners become alive instantly after eating it? Expression pack? A face of life without love, even afraid to chew, they can't imagine how they can find this? Dark cuisine? Yes.

8. Silkworm pupae and some fried insects

Silkworm pupae and cicada pupae are common high-protein foods. Even in summer every year, I catch some cicada pupae to eat, which tastes very good when fried, but some fried insects are unacceptable to foreigners, and I'm not sure whether I can enjoy them, such as fried dragonflies and fried scorpions, which are snacks of ethnic minorities in Yunnan, but it doesn't mean that all foreigners don't eat them.

9. Roast sheep's eyes

Based on? Everything can be baked? China people have done their best in barbecue ingredients, and roasting sheep's eyes is one of them. Most Chinese people are still acceptable, but it is really too difficult for foreigners to eat. There was a food video in which foreigners tried to eat sheep's eyes. He said that it was too horrible to stare at him with so many eyes.

1. Niu Bian Hot Pot

Is this dish also called? Herbal soup? It is a traditional food of ethnic minorities in the southeast of China. It is mainly cooked in hot pot with undigested contents in the stomach and small intestine of cattle after slaughter. It smells like rotten grass, and when cooked, it will smell like cow dung, which tastes bitter. Some people even call it? Cow dung hotpot? This is really unacceptable food for some foreigners and tastes very good? Collapse? . In fact, many Chinese people can't accept this dish, but whether they accept it or not, it must be the traditional food of the ethnic minorities in China. We still have to respect the eating habits of others.