Ingredients: 2 eggs, half an apple, 1 spoon flour and 1 spoon black sesame.
Accessories: appropriate amount of butter and sugar.
Step 1: Prepare the ingredients.
Step 2: Peel and dice the apple.
Step 3: Melt the butter in the pot, then add the diced apples and a little sugar.
Step 4: Cover and suffocate 1 another 2 minutes.
Step 5: When the apple is fried until soft and rotten, add a little cooked black sesame seeds and mix well. Put it aside.
Step 6: Beat the eggs into a bowl, add a little sugar and mix well.
Step 7: Add 1 tbsp flour, and stir it into a particle-free egg paste.
Step 8: Brush the pan with a thin layer of oil and pour in half of the egg paste.
Step 9: Spread the fried diced apples.
Step 10: Fold the whole egg skin in half with a spatula, and then gently press the edge.
Step 11: The apple omelet is finished.