The formula of the wall-breaking machine teaches you the delicious method of rice paste, which is fragrant and nutritious. One cup a day, full of energy.

Recently, a wall-breaking machine was started in Jiuyang. I learned a lot about the formula of the wall-breaking machine from the Internet. I don't know. At first glance, it was really shocking. There are really too many delicious foods made by the wall-breaking machine, which can be used to make rice paste, juice and soybean milk. It is really an all-round wall-breaking machine. Today, I made a very delicious rice paste with a wall-breaking machine. The rice paste is thick and fragrant, and it is especially delicious.

The ingredients used are rice and millet, and I also added a red date. After adding jujube, the taste of the whole rice paste was improved. The thick jujube flavor is particularly delicious, and the method is simple and easy. Just put the raw materials into the wall-breaking machine and cook them before drinking. This is really a lazy recipe. Let's take a look at the specific production method.

Food preparation

Rice, millet, pumpkin, milk and red dates.

Cooking steps

My favorite pumpkin is Hainan honey, because it tastes sweet. The rice paste has a faint fragrance and sweetness, and it is delicious without sugar. Clean the pumpkin, remove the pulp, then peel and slice it for later use.

2 Xiaomi is nourishing the stomach, so when I make this rice paste, I not only put rice, but also put millet in a ratio of one to one, which will be more nutritious and nourishing the stomach.

(3) In addition, the amount of red dates must not be too much, otherwise it will be a little distracting. It is enough to put a jujube. Clean all the ingredients and put them in the wall-breaking machine.

(4) Then pour half a bag of milk into the wall-breaking machine, and be careful not to pour the whole bag, otherwise the rice paste will be very sticky and the milk smell will be too strong, which will cover up the aroma of the rice paste.

⑤ Pour 800 ml of water into the ingredients, because today is a meal for two people, so we chose 800 ml. Generally, the dosage of one person is about 400 ml. Cover the wall breaker, then open the soybean milk button, click the start button, and leave it alone.

After 30 minutes, the fragrant rice paste is out of the pot. It smells good. The thick jujube fragrance is mixed with milk fragrance. It is really delicious. If you like it, try it!

Cooking tips

1. Pay attention to beating rice paste with cold water, and it will take 30 minutes. If you want to shorten the time, you can make it directly with hot water. Also, you can turn on the whole grain soybean milk button, which will automatically shorten the time, and it can be completed in 18 minutes.

Note that the shell of the wall-breaking machine is very hot after the rice paste is made. Be sure to unplug the power first, and then pour it with a cloth pad to prevent burns.