1. Fried onion with eggs is a delicious, well-known and delicious dish with high nutrition, simple operation and easy to use.

2. Cut the onion into pieces, beat the eggs, and pour the oil in the pan.

3. If it's three minutes hot, add the onion, stir-fry the onion for half-cooked, and put it on a plate for later use.

4. Pour the oil into the pot, pour in the eggs, and break the eggs until they are cooked.

5. Add onion, salt and monosodium glutamate, stir-fry evenly and serve.